Meat and meat products — Energy supply — Value in Republic of Korea

Republic of Korea: Meat and meat products — Energy supply — Value was 389 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
389 kcal/cap/d
Change on year
up 2.1%
World rank
37th
of 163 countries
All-time high
389 kcal/cap/d
in 2023
All-time low
276 kcal/cap/d
in 2010
Years of data
14
2010–2023

Meat and meat products — Energy supply — Value in Republic of Korea, 2010–2023

01002003004002010201620232010: 276 kcal/cap/d2011: 284 kcal/cap/d2012: 291 kcal/cap/d2013: 299 kcal/cap/d2014: 313 kcal/cap/d2015: 327 kcal/cap/d2016: 332 kcal/cap/d2017: 336 kcal/cap/d2018: 356 kcal/cap/d2019: 362 kcal/cap/d2020: 358 kcal/cap/d2021: 362 kcal/cap/d2022: 381 kcal/cap/d2023: 389 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, meat and meat products — energy supply — value in Republic of Korea stood at 389 kcal/cap/d. That is the highest value across all 14 years on record.

The figure is up 2.1% on the previous year and up 30.1% over ten years.

Over the whole period, meat and meat products — energy supply — value in Republic of Korea peaked at 389 kcal/cap/d in 2023 and was at its lowest, 276 kcal/cap/d, in 2010.

That places Republic of Korea 37th out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Meat and meat products — Energy supply — Value in Republic of Korea, year by year

Annual values for Meat and meat products — Energy supply — Value in Republic of Korea, 2010 to 2023.
Year kcal/cap/d Change
2010 276 kcal/cap/d
2011 284 kcal/cap/d +2.9%
2012 291 kcal/cap/d +2.5%
2013 299 kcal/cap/d +2.7%
2014 313 kcal/cap/d +4.7%
2015 327 kcal/cap/d +4.5%
2016 332 kcal/cap/d +1.5%
2017 336 kcal/cap/d +1.2%
2018 356 kcal/cap/d +6.0%
2019 362 kcal/cap/d +1.7%
2020 358 kcal/cap/d -1.1%
2021 362 kcal/cap/d +1.1%
2022 381 kcal/cap/d +5.2%
2023 389 kcal/cap/d +2.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 317.6 kcal/cap/d 276 kcal/cap/d 362 kcal/cap/d 10
2020s 372.5 kcal/cap/d 358 kcal/cap/d 389 kcal/cap/d 4

Countries ranked near Republic of Korea

  1. 34 Netherlands (Kingdom of the) 393 kcal/cap/d compare
  2. 35 Saint Lucia 392 kcal/cap/d compare
  3. 36 United Kingdom of Great Britain and Northern Ireland 391 kcal/cap/d compare
  4. 38 Saint Kitts and Nevis 383 kcal/cap/d compare
  5. 39 France 382 kcal/cap/d compare
  6. 40 Mexico 380 kcal/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is meat and meat products — energy supply — value in Republic of Korea?
Meat and meat products — energy supply — value in Republic of Korea was 389 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat and meat products — energy supply — value recorded in Republic of Korea?
The highest recorded value was 389 kcal/cap/d in 2023.
What is the lowest meat and meat products — energy supply — value recorded in Republic of Korea?
The lowest recorded value was 276 kcal/cap/d in 2010.
How does Republic of Korea rank for meat and meat products — energy supply — value?
Republic of Korea ranks 37th out of 163 countries with data for 2023.
Is meat and meat products — energy supply — value rising or falling in Republic of Korea?
Over the last ten years it is up 30.1%. The long-run trend across the full record is rising.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Energy supply — Value. Statizoid updates them automatically from the source API.

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Meat and meat products — Energy supply — Value in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-and-meat-products-energy-supply-value/republic-of-korea/

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About this data

Indicator
Meat and meat products — Energy supply — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.