Margarine and shortening — Production in Oman

Oman: Margarine and shortening — Production was 3,320 t in 2023. ▲ Rising

Latest (2023)
3,320 t
Change on year
down 67.1%
World rank
74th
of 97 countries
All-time high
13,669 t
in 2018
All-time low
3,320 t
in 2023
Years of data
14
2010–2023

Margarine and shortening — Production in Oman, 2010–2023

2.5k5.0k7.5k10.0k12.5k2010201620232010: 5.0k t2011: 7.5k t2012: 4.2k t2013: 4.6k t2014: 7.2k t2015: 10.0k t2016: 8.7k t2017: 9.3k t2018: 13.7k t2019: 9.8k t2020: 7.7k t2021: 7.8k t2022: 10.1k t2023: 3.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Oman recorded 3,320 t for margarine and shortening — production in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 67.1% on the previous year and down 27.8% over ten years.

Over the whole period, margarine and shortening — production in Oman peaked at 13,669 t in 2018 and was at its lowest, 3,320 t, in 2023.

That places Oman 74th out of 97 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Margarine and shortening — Production in Oman, year by year

Annual values for Margarine and shortening — Production in Oman, 2010 to 2023.
Year t Change
2010 5,000 t
2011 7,500 t +50.0%
2012 4,200 t -44.0%
2013 4,600 t +9.5%
2014 7,200 t +56.5%
2015 10,000 t +38.9%
2016 8,700 t -13.0%
2017 9,300 t +6.9%
2018 13,669 t +47.0%
2019 9,780 t -28.5%
2020 7,709 t -21.2%
2021 7,754 t +0.6%
2022 10,098 t +30.2%
2023 3,320 t -67.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 7,995 t 4,200 t 13,669 t 10
2020s 7,220 t 3,320 t 10,098 t 4

Countries ranked near Oman

  1. 71 Trinidad and Tobago 3,925 t compare
  2. 72 Barbados 3,844 t compare
  3. 73 Ghana 3,578 t compare
  4. 75 Costa Rica 3,216 t compare
  5. 76 Mauritius 3,169 t compare
  6. 77 China (People’s Republic of) 3,074 t compare
  7. 77 China, Taiwan Province of 3,074 t compare

See the full ranking of 137 places →

More agriculture & rural data for Oman

All data for Oman →

Frequently asked questions

What is margarine and shortening — production in Oman?
Margarine and shortening — production in Oman was 3,320 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest margarine and shortening — production recorded in Oman?
The highest recorded value was 13,669 t in 2018.
What is the lowest margarine and shortening — production recorded in Oman?
The lowest recorded value was 3,320 t in 2023.
How does Oman rank for margarine and shortening — production?
Oman ranks 74th out of 97 countries with data for 2023.
Is margarine and shortening — production rising or falling in Oman?
Over the last ten years it is down 27.8%. The long-run trend across the full record is rising.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Margarine and shortening — Production. Statizoid updates them automatically from the source API.

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Margarine and shortening — Production in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/margarine-and-shortening-production/oman/

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About this data

Indicator
Margarine and shortening — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,206 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.