Mangoes, guavas and mangosteens — Yield in Eastern Africa
Eastern Africa: Mangoes, guavas and mangosteens — Yield was 13,932 kg/ha in 2024. ▲ Rising
Mangoes, guavas and mangosteens — Yield in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Eastern Africa recorded 13,932 kg/ha for mangoes, guavas and mangosteens — yield in 2024.
The figure is down 2.5% on the previous year and up 10.2% over ten years.
Over the whole period, mangoes, guavas and mangosteens — yield in Eastern Africa peaked at 14,495 kg/ha in 2018 and was at its lowest, 8,806 kg/ha, in 1997.
Eastern Africa ranks 7th of 22 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Mangoes, guavas and mangosteens — Yield in Eastern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 11,018 kg/ha | — |
| 1962 | 11,230 kg/ha | +1.9% |
| 1963 | 11,374 kg/ha | +1.3% |
| 1964 | 11,555 kg/ha | +1.6% |
| 1965 | 11,618 kg/ha | +0.5% |
| 1966 | 11,377 kg/ha | -2.1% |
| 1967 | 11,448 kg/ha | +0.6% |
| 1968 | 11,536 kg/ha | +0.8% |
| 1969 | 12,443 kg/ha | +7.9% |
| 1970 | 12,308 kg/ha | -1.1% |
| 1971 | 11,653 kg/ha | -5.3% |
| 1972 | 11,385 kg/ha | -2.3% |
| 1973 | 11,541 kg/ha | +1.4% |
| 1974 | 13,070 kg/ha | +13.2% |
| 1975 | 11,259 kg/ha | -13.9% |
| 1976 | 11,911 kg/ha | +5.8% |
| 1977 | 10,912 kg/ha | -8.4% |
| 1978 | 10,422 kg/ha | -4.5% |
| 1979 | 9,689 kg/ha | -7.0% |
| 1980 | 9,732 kg/ha | +0.4% |
| 1981 | 9,454 kg/ha | -2.9% |
| 1982 | 9,303 kg/ha | -1.6% |
| 1983 | 9,219 kg/ha | -0.9% |
| 1984 | 9,151 kg/ha | -0.7% |
| 1985 | 9,086 kg/ha | -0.7% |
| 1986 | 9,164 kg/ha | +0.9% |
| 1987 | 9,334 kg/ha | +1.8% |
| 1988 | 9,490 kg/ha | +1.7% |
| 1989 | 9,306 kg/ha | -1.9% |
| 1990 | 9,141 kg/ha | -1.8% |
| 1991 | 9,276 kg/ha | +1.5% |
| 1992 | 9,370 kg/ha | +1.0% |
| 1993 | 9,421 kg/ha | +0.5% |
| 1994 | 9,636 kg/ha | +2.3% |
| 1995 | 9,575 kg/ha | -0.6% |
| 1996 | 9,430 kg/ha | -1.5% |
| 1997 | 8,806 kg/ha | -6.6% |
| 1998 | 9,814 kg/ha | +11.4% |
| 1999 | 9,929 kg/ha | +1.2% |
| 2000 | 8,995 kg/ha | -9.4% |
| 2001 | 9,834 kg/ha | +9.3% |
| 2002 | 10,018 kg/ha | +1.9% |
| 2003 | 9,284 kg/ha | -7.3% |
| 2004 | 9,261 kg/ha | -0.2% |
| 2005 | 10,798 kg/ha | +16.6% |
| 2006 | 10,462 kg/ha | -3.1% |
| 2007 | 11,441 kg/ha | +9.4% |
| 2008 | 12,077 kg/ha | +5.6% |
| 2009 | 11,353 kg/ha | -6.0% |
| 2010 | 11,387 kg/ha | +0.3% |
| 2011 | 10,072 kg/ha | -11.6% |
| 2012 | 9,796 kg/ha | -2.7% |
| 2013 | 11,363 kg/ha | +16.0% |
| 2014 | 12,639 kg/ha | +11.2% |
| 2015 | 12,890 kg/ha | +2.0% |
| 2016 | 13,971 kg/ha | +8.4% |
| 2017 | 13,495 kg/ha | -3.4% |
| 2018 | 14,495 kg/ha | +7.4% |
| 2019 | 13,157 kg/ha | -9.2% |
| 2020 | 13,286 kg/ha | +1.0% |
| 2021 | 14,435 kg/ha | +8.7% |
| 2022 | 13,964 kg/ha | -3.3% |
| 2023 | 14,295 kg/ha | +2.4% |
| 2024 | 13,932 kg/ha | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,511 kg/ha | 11,018 kg/ha | 12,443 kg/ha | 9 |
| 1970s | 11,415 kg/ha | 9,689 kg/ha | 13,070 kg/ha | 10 |
| 1980s | 9,324 kg/ha | 9,086 kg/ha | 9,732 kg/ha | 10 |
| 1990s | 9,440 kg/ha | 8,806 kg/ha | 9,929 kg/ha | 10 |
| 2000s | 10,352 kg/ha | 8,995 kg/ha | 12,077 kg/ha | 10 |
| 2010s | 12,326 kg/ha | 9,796 kg/ha | 14,495 kg/ha | 10 |
| 2020s | 13,982 kg/ha | 13,286 kg/ha | 14,435 kg/ha | 5 |
Countries ranked near Eastern Africa
- 4 United Arab Emirates 31,705 kg/ha compare
- 5 El Salvador 30,398 kg/ha compare
- 6 Zimbabwe 29,241 kg/ha compare
- 7 Israel 26,872 kg/ha compare
- 8 Brazil 22,293 kg/ha compare
- 9 Sudan (former) 21,429 kg/ha compare
- 10 Sudan 20,577 kg/ha compare
More agriculture & rural data for Eastern Africa
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 7.96 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -4.63 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 6.26 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.1813 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 13.51 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — yield in Eastern Africa?
- Mangoes, guavas and mangosteens — yield in Eastern Africa was 13,932 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — yield recorded in Eastern Africa?
- The highest recorded value was 14,495 kg/ha in 2018.
- What is the lowest mangoes, guavas and mangosteens — yield recorded in Eastern Africa?
- The lowest recorded value was 8,806 kg/ha in 1997.
- How does Eastern Africa rank for mangoes, guavas and mangosteens — yield?
- Eastern Africa ranks 7th out of 22 groups with data for 2024.
- Is mangoes, guavas and mangosteens — yield rising or falling in Eastern Africa?
- Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.