Mangoes, guavas and mangosteens — Yield in Americas
Americas: Mangoes, guavas and mangosteens — Yield was 12,680 kg/ha in 2024. ▼ Falling
Mangoes, guavas and mangosteens — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for mangoes, guavas and mangosteens — yield in Americas is 12,680 kg/ha, measured in 2024.
That represents a change of up 1.4% on the previous year and up 20.5% over ten years.
Over the whole period, mangoes, guavas and mangosteens — yield in Americas peaked at 25,558 kg/ha in 1968 and was at its lowest, 8,254 kg/ha, in 1998.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24,613 kg/ha | 23,663 kg/ha | 25,558 kg/ha | 9 |
| 1970s | 20,546 kg/ha | 17,865 kg/ha | 23,470 kg/ha | 10 |
| 1980s | 14,063 kg/ha | 9,142 kg/ha | 21,557 kg/ha | 10 |
| 1990s | 8,865 kg/ha | 8,254 kg/ha | 9,384 kg/ha | 10 |
| 2000s | 9,903 kg/ha | 8,790 kg/ha | 10,927 kg/ha | 10 |
| 2010s | 11,161 kg/ha | 10,216 kg/ha | 12,756 kg/ha | 10 |
| 2020s | 12,557 kg/ha | 12,229 kg/ha | 12,749 kg/ha | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 94 kg/An (2024)
- Tomatoes — Production 25.19 million t (2024)
- Unmanufactured tobacco — Area harvested 532,819 ha (2024)
- Tomatoes — Yield 63,435 kg/ha (2024)
- Tomatoes — Area harvested 397,122 ha (2024)
- Unmanufactured tobacco — Production 1.02 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 267.48 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 25.17 million t (2024)
- Bananas — Area harvested 1.37 million ha (2024)
- Swine / pigs — Stocks 191.53 million An (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — yield in Americas?
- Mangoes, guavas and mangosteens — yield in Americas was 12,680 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — yield recorded in Americas?
- The highest recorded value was 25,558 kg/ha in 1968.
- What is the lowest mangoes, guavas and mangosteens — yield recorded in Americas?
- The lowest recorded value was 8,254 kg/ha in 1998.
- How does Americas rank for mangoes, guavas and mangosteens — yield?
- Americas ranks 4th out of 7 groups with data for 2024.
- Is mangoes, guavas and mangosteens — yield rising or falling in Americas?
- Over the last ten years it is up 20.5%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.