Mangoes, guavas and mangosteens — Production in Northern America
Northern America: Mangoes, guavas and mangosteens — Production was 1,180 t in 2024. ◆ Volatile
Mangoes, guavas and mangosteens — Production in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for mangoes, guavas and mangosteens — production in Northern America is 1,180 t, measured in 2024.
The figure is down 21.3% on the previous year and up 44.6% over ten years.
Over the whole period, mangoes, guavas and mangosteens — production in Northern America peaked at 13,610 t in 1987 and was at its lowest, 0 t, in 1961.
That places Northern America 20th out of 22 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Mangoes, guavas and mangosteens — Production in Northern America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 3,690 t | — |
| 1971 | 4,490 t | +21.7% |
| 1972 | 4,365 t | -2.8% |
| 1973 | 6,237 t | +42.9% |
| 1974 | 5,613 t | -10.0% |
| 1975 | 8,108 t | +44.5% |
| 1976 | 9,979 t | +23.1% |
| 1977 | 4,366 t | -56.2% |
| 1978 | 5,613 t | +28.6% |
| 1979 | 6,486 t | +15.6% |
| 1980 | 6,237 t | -3.8% |
| 1981 | 5,987 t | -4.0% |
| 1982 | 5,613 t | -6.2% |
| 1983 | 9,070 t | +61.6% |
| 1984 | 10,890 t | +20.1% |
| 1985 | 10,890 t | +0.0% |
| 1986 | 9,979 t | -8.4% |
| 1987 | 13,610 t | +36.4% |
| 1988 | 9,070 t | -33.4% |
| 1989 | 9,979 t | +10.0% |
| 1990 | 8,730 t | -12.5% |
| 1991 | 12,470 t | +42.8% |
| 1992 | 9,980 t | -20.0% |
| 1993 | 910 t | -90.9% |
| 1994 | 2,710 t | +197.8% |
| 1995 | 3,630 t | +33.9% |
| 1996 | 2,720 t | -25.1% |
| 1997 | 2,720 t | +0.0% |
| 1998 | 2,837 t | +4.3% |
| 1999 | 2,740 t | -3.4% |
| 2000 | 3,000 t | +9.5% |
| 2001 | 3,158 t | +5.3% |
| 2002 | 2,300 t | -27.2% |
| 2003 | 2,600 t | +13.0% |
| 2004 | 2,800 t | +7.7% |
| 2005 | 2,850 t | +1.8% |
| 2006 | 2,800 t | -1.8% |
| 2007 | 2,200 t | -21.4% |
| 2008 | 1,800 t | -18.2% |
| 2009 | 953 t | -47.1% |
| 2010 | 590 t | -38.1% |
| 2011 | 862 t | +46.1% |
| 2012 | 1,077 t | +25.0% |
| 2013 | 998 t | -7.3% |
| 2014 | 816 t | -18.2% |
| 2015 | 1,114 t | +36.5% |
| 2016 | 1,235 t | +10.8% |
| 2017 | 1,431 t | +15.9% |
| 2018 | 1,451 t | +1.4% |
| 2019 | 1,417 t | -2.4% |
| 2020 | 1,262 t | -10.9% |
| 2021 | 1,267 t | +0.5% |
| 2022 | 1,265 t | -0.2% |
| 2023 | 1,500 t | +18.5% |
| 2024 | 1,180 t | -21.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 5,895 t | 3,690 t | 9,979 t | 10 |
| 1980s | 9,132 t | 5,613 t | 13,610 t | 10 |
| 1990s | 4,945 t | 910 t | 12,470 t | 10 |
| 2000s | 2,446 t | 953 t | 3,158 t | 10 |
| 2010s | 1,099 t | 590 t | 1,451 t | 10 |
| 2020s | 1,295 t | 1,180 t | 1,500 t | 5 |
Countries ranked near Northern America
- 17 Côte d'Ivoire 226,299 t compare
- 17 Sudan (former) 627,300 t compare
- 18 Nepal 544,096 t compare
- 19 Colombia 533,378 t compare
- 20 Haiti 413,898 t compare
- 21 Yemen 370,322 t compare
- 22 Cabo Verde 491 t compare
- 22 Peru 335,656 t compare
- 23 Madagascar 308,343 t compare
More agriculture & rural data for Northern America
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.22 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 4.89 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.58 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.13 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.12 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 18.76 % change on previous year (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — production in Northern America?
- Mangoes, guavas and mangosteens — production in Northern America was 1,180 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — production recorded in Northern America?
- The highest recorded value was 13,610 t in 1987.
- What is the lowest mangoes, guavas and mangosteens — production recorded in Northern America?
- The lowest recorded value was 0 t in 1961.
- How does Northern America rank for mangoes, guavas and mangosteens — production?
- Northern America ranks 20th out of 22 groups with data for 2024.
- Is mangoes, guavas and mangosteens — production rising or falling in Northern America?
- Over the last ten years it is up 44.6%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.