Mangoes, guavas and mangosteens — Production in New Caledonia

New Caledonia: Mangoes, guavas and mangosteens — Production was 1,179 t in 2024. ◆ Volatile

Latest (2024)
1,179 t
Change on year
up 21.0%
World rank
77th
of 97 countries
All-time high
1,478 t
in 2017
All-time low
33 t
in 1996
Years of data
34
1991–2024

Mangoes, guavas and mangosteens — Production in New Caledonia, 1991–2024

05001.0k1.5k1991200720241991: 84 t1992: 75 t1993: 110 t1994: 70 t1995: 118 t1996: 33 t1997: 42 t1998: 89 t1999: 34 t2000: 81 t2001: 83 t2002: 80 t2003: 134 t2004: 150 t2005: 160 t2006: 249 t2007: 219 t2008: 200.5 t2009: 74.1 t2010: 169.7 t2011: 93.3 t2012: 175 t2013: 79 t2014: 140 t2015: 488 t2016: 1.4k t2017: 1.5k t2018: 1.1k t2019: 1.1k t2020: 1.2k t2021: 1.2k t2022: 1.1k t2023: 974.4 t2024: 1.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

New Caledonia recorded 1,179 t for mangoes, guavas and mangosteens — production in 2024.

Compared with earlier readings it is up 21.0% on the previous year and up 742.3% over ten years.

Over the whole period, mangoes, guavas and mangosteens — production in New Caledonia peaked at 1,478 t in 2017 and was at its lowest, 33 t, in 1996.

New Caledonia ranks 77th of 97 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Mangoes, guavas and mangosteens — Production in New Caledonia, year by year

Annual values for Mangoes, guavas and mangosteens — Production in New Caledonia, 1991 to 2024.
Year t Change
1991 84 t
1992 75 t -10.7%
1993 110 t +46.7%
1994 70 t -36.4%
1995 118 t +68.6%
1996 33 t -72.0%
1997 42 t +27.3%
1998 89 t +111.9%
1999 34 t -61.8%
2000 81 t +138.2%
2001 83 t +2.5%
2002 80 t -3.6%
2003 134 t +67.5%
2004 150 t +11.9%
2005 160 t +6.7%
2006 249 t +55.6%
2007 219 t -12.0%
2008 200.47 t -8.5%
2009 74.1 t -63.0%
2010 169.7 t +129.0%
2011 93.3 t -45.0%
2012 175 t +87.6%
2013 79 t -54.9%
2014 140 t +77.2%
2015 488 t +248.6%
2016 1,448 t +196.7%
2017 1,478 t +2.1%
2018 1,085 t -26.6%
2019 1,132 t +4.3%
2020 1,166 t +3.0%
2021 1,165 t -0.1%
2022 1,062 t -8.8%
2023 974.4 t -8.2%
2024 1,179 t +21.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 72.78 t 33 t 118 t 9
2000s 143.06 t 74.1 t 249 t 10
2010s 628.8 t 79 t 1,478 t 10
2020s 1,109 t 974.4 t 1,179 t 5

Countries ranked near New Caledonia

  1. 74 Antigua and Barbuda 1,415 t compare
  2. 75 Bhutan 1,230 t compare
  3. 76 Somalia 1,210 t compare
  4. 78 Guadeloupe 1,000 t compare
  5. 79 Saint Vincent and the Grenadines 919 t compare
  6. 80 Cameroon 888.54 t compare

See the full ranking of 133 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is mangoes, guavas and mangosteens — production in New Caledonia?
Mangoes, guavas and mangosteens — production in New Caledonia was 1,179 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — production recorded in New Caledonia?
The highest recorded value was 1,478 t in 2017.
What is the lowest mangoes, guavas and mangosteens — production recorded in New Caledonia?
The lowest recorded value was 33 t in 1996.
How does New Caledonia rank for mangoes, guavas and mangosteens — production?
New Caledonia ranks 77th out of 97 countries with data for 2024.
Is mangoes, guavas and mangosteens — production rising or falling in New Caledonia?
Over the last ten years it is up 742.3%. The long-run trend across the full record is volatile.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Production. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Production in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-production/new-caledonia/

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About this data

Indicator
Mangoes, guavas and mangosteens — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 7,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.