Mangoes, guavas and mangosteens — Production in Myanmar

Myanmar: Mangoes, guavas and mangosteens — Production was 20,150 t in 2024. ◆ Volatile

Latest (2024)
20,150 t
Change on year
down 2.3%
World rank
51st
of 97 countries
All-time high
30,000 t
in 2017
All-time low
350 t
in 1991
Years of data
34
1991–2024

Mangoes, guavas and mangosteens — Production in Myanmar, 1991–2024

010.0k20.0k30.0k1991200720241991: 350 t1992: 360 t1993: 370 t1994: 410 t1995: 500 t1996: 560 t1997: 720 t1998: 740 t1999: 790 t2000: 850 t2001: 900 t2002: 920 t2003: 960 t2004: 980 t2005: 1.0k t2006: 1.1k t2007: 1.1k t2008: 1.1k t2009: 1.1k t2010: 1.2k t2011: 1.2k t2012: 1.3k t2013: 1.2k t2014: 3.0k t2015: 6.0k t2016: 13.1k t2017: 30.0k t2018: 16.4k t2019: 19.8k t2020: 22.1k t2021: 19.4k t2022: 20.4k t2023: 20.6k t2024: 20.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Myanmar recorded 20,150 t for mangoes, guavas and mangosteens — production in 2024.

That represents a change of down 2.3% on the previous year and up 571.7% over ten years.

Over the whole period, mangoes, guavas and mangosteens — production in Myanmar peaked at 30,000 t in 2017 and was at its lowest, 350 t, in 1991.

Myanmar ranks 51st of 97 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Mangoes, guavas and mangosteens — Production in Myanmar, year by year

Annual values for Mangoes, guavas and mangosteens — Production in Myanmar, 1991 to 2024.
Year t Change
1991 350 t
1992 360 t +2.9%
1993 370 t +2.8%
1994 410 t +10.8%
1995 500 t +22.0%
1996 560 t +12.0%
1997 720 t +28.6%
1998 740 t +2.8%
1999 790 t +6.8%
2000 850 t +7.6%
2001 900 t +5.9%
2002 920 t +2.2%
2003 960 t +4.3%
2004 980 t +2.1%
2005 1,000 t +2.0%
2006 1,050 t +5.0%
2007 1,080 t +2.9%
2008 1,100 t +1.9%
2009 1,140 t +3.6%
2010 1,200 t +5.3%
2011 1,250 t +4.2%
2012 1,260 t +0.8%
2013 1,250 t -0.8%
2014 3,000 t +140.0%
2015 6,000 t +100.0%
2016 13,061 t +117.7%
2017 30,000 t +129.7%
2018 16,354 t -45.5%
2019 19,805 t +21.1%
2020 22,053 t +11.4%
2021 19,404 t -12.0%
2022 20,421 t +5.2%
2023 20,626 t +1.0%
2024 20,150 t -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 533.33 t 350 t 790 t 9
2000s 998 t 850 t 1,140 t 10
2010s 9,318 t 1,200 t 30,000 t 10
2020s 20,531 t 19,404 t 22,053 t 5

Countries ranked near Myanmar

  1. 48 Sierra Leone 32,986 t compare
  2. 49 Costa Rica 29,487 t compare
  3. 50 Mozambique 28,547 t compare
  4. 52 Puerto Rico 18,115 t compare
  5. 53 Benin 16,377 t compare
  6. 54 Oman 16,253 t compare

See the full ranking of 133 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is mangoes, guavas and mangosteens — production in Myanmar?
Mangoes, guavas and mangosteens — production in Myanmar was 20,150 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — production recorded in Myanmar?
The highest recorded value was 30,000 t in 2017.
What is the lowest mangoes, guavas and mangosteens — production recorded in Myanmar?
The lowest recorded value was 350 t in 1991.
How does Myanmar rank for mangoes, guavas and mangosteens — production?
Myanmar ranks 51st out of 97 countries with data for 2024.
Is mangoes, guavas and mangosteens — production rising or falling in Myanmar?
Over the last ten years it is up 571.7%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Production. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Production in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-production/myanmar/

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About this data

Indicator
Mangoes, guavas and mangosteens — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 7,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.