Maize (corn) — Yield in Burundi

Burundi: Maize (corn) — Yield was 1,226 kg/ha in 2024. ▲ Rising

Latest (2024)
1,226 kg/ha
Change on year
up 1.5%
World rank
153rd
of 178 countries
All-time high
1,529 kg/ha
in 2018
All-time low
908.1 kg/ha
in 1963
Years of data
64
1961–2024

Maize (corn) — Yield in Burundi, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, maize (corn) — yield in Burundi stood at 1,226 kg/ha.

That represents a change of up 1.5% on the previous year and down 6.7% over ten years.

Over the whole period, maize (corn) — yield in Burundi peaked at 1,529 kg/ha in 2018 and was at its lowest, 908.1 kg/ha, in 1963.

That places Burundi 153rd out of 178 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,016 kg/ha 908.1 kg/ha 1,116 kg/ha 9
1970s 1,144 kg/ha 987.5 kg/ha 1,333 kg/ha 10
1980s 1,190 kg/ha 1,077 kg/ha 1,364 kg/ha 10
1990s 1,294 kg/ha 1,119 kg/ha 1,434 kg/ha 10
2000s 1,050 kg/ha 1,003 kg/ha 1,093 kg/ha 10
2010s 1,262 kg/ha 1,000 kg/ha 1,529 kg/ha 10
2020s 1,212 kg/ha 1,167 kg/ha 1,236 kg/ha 5

Countries ranked near Burundi

  1. 150 Chad 1,273 kg/ha compare
  2. 151 Togo 1,256 kg/ha compare
  3. 152 Caribbean 1,250 kg/ha compare
  4. 154 Niger 1,215 kg/ha compare
  5. 155 Benin 1,190 kg/ha compare
  6. 156 Angola 1,189 kg/ha compare

See the full ranking of 211 places →

More agriculture & rural data for Burundi

All data for Burundi →

Frequently asked questions

What is maize (corn) — yield in Burundi?
Maize (corn) — yield in Burundi was 1,226 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — yield recorded in Burundi?
The highest recorded value was 1,529 kg/ha in 2018.
What is the lowest maize (corn) — yield recorded in Burundi?
The lowest recorded value was 908.1 kg/ha in 1963.
How does Burundi rank for maize (corn) — yield?
Burundi ranks 153rd out of 178 countries with data for 2024.
Is maize (corn) — yield rising or falling in Burundi?
Over the last ten years it is down 6.7%. The long-run trend across the full record is rising.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Maize (corn) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,742 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.