Maize (corn) — Production in Montenegro

Montenegro: Maize (corn) — Production was 3,464 t in 2024. ◆ Volatile

Latest (2024)
3,464 t
Change on year
up 9.4%
World rank
137th
of 168 countries
All-time high
9,066 t
in 2006
All-time low
1,110 t
in 2007
Years of data
19
2006–2024

Maize (corn) — Production in Montenegro, 2006–2024

2.0k4.0k6.0k8.0k10.0k2006201520242006: 9.1k t2007: 1.1k t2008: 1.6k t2009: 1.6k t2010: 1.7k t2011: 2.6k t2012: 1.9k t2013: 2.9k t2014: 3.3k t2015: 2.7k t2016: 2.6k t2017: 2.7k t2018: 2.7k t2019: 2.8k t2020: 2.5k t2021: 2.6k t2022: 2.8k t2023: 3.2k t2024: 3.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for maize (corn) — production in Montenegro is 3,464 t, measured in 2024.

The figure is up 9.4% on the previous year and up 4.8% over ten years.

Over the whole period, maize (corn) — production in Montenegro peaked at 9,066 t in 2006 and was at its lowest, 1,110 t, in 2007.

That places Montenegro 137th out of 168 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Production in Montenegro, year by year

Annual values for Maize (corn) — Production in Montenegro, 2006 to 2024.
Year t Change
2006 9,066 t —
2007 1,110 t -87.8%
2008 1,584 t +42.7%
2009 1,642 t +3.7%
2010 1,685 t +2.6%
2011 2,554 t +51.6%
2012 1,882 t -26.3%
2013 2,946 t +56.5%
2014 3,305 t +12.2%
2015 2,700 t -18.3%
2016 2,650 t -1.9%
2017 2,708 t +2.2%
2018 2,743 t +1.3%
2019 2,773 t +1.1%
2020 2,547 t -8.2%
2021 2,631 t +3.3%
2022 2,813 t +6.9%
2023 3,166 t +12.5%
2024 3,464 t +9.4%

Montenegro compared with similar countries

  • Montenegro's 3,464 t is below the median for upper middle income countries, which is 221,748 t, 2% of the median. (46 countries reporting)
  • Montenegro's 3,464 t is below the median for Europe & Central Asia, which is 664,885 t, 1% of the median. (40 countries reporting)

Biggest year-on-year movements

Years where Maize (corn) — Production in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 -87.8% 9,066 t 1,110 t

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,350 t 1,110 t 9,066 t 4
2010s 2,595 t 1,685 t 3,305 t 10
2020s 2,924 t 2,547 t 3,464 t 5

Countries ranked near Montenegro

  1. 134 Lebanon 5,000 t compare
  2. 135 Guyana 4,000 t compare
  3. 136 Libya 3,800 t compare
  4. 138 Oman 2,492 t compare
  5. 139 Fiji 2,421 t compare
  6. 140 Jamaica 2,381 t compare

See the full ranking of 216 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is maize (corn) — production in Montenegro?
Maize (corn) — production in Montenegro was 3,464 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — production recorded in Montenegro?
The highest recorded value was 9,066 t in 2006.
What is the lowest maize (corn) — production recorded in Montenegro?
The lowest recorded value was 1,110 t in 2007.
How does Montenegro rank for maize (corn) — production?
Montenegro ranks 137th out of 168 countries with data for 2024.
Is maize (corn) — production rising or falling in Montenegro?
Over the last ten years it is up 4.8%. The long-run trend across the full record is volatile.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Production. Statizoid updates them automatically from the source API.

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Maize (corn) — Production in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/maize-corn-production/montenegro/

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About this data

Indicator
Maize (corn) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 11,832 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.