Maize (corn) — Area harvested in Central African Republic

Central African Republic: Maize (corn) — Area harvested was 270,000 ha in 2024. ◆ Volatile

Latest (2024)
270,000 ha
Change on year
down 2.2%
Rank
30th
of 33 groups
All-time high
288,262 ha
in 2020
All-time low
40,000 ha
in 1964
Years of data
64
1961–2024

Maize (corn) — Area harvested in Central African Republic, 1961–2024

50.0k100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Central African Republic recorded 270,000 ha for maize (corn) — area harvested in 2024.

Compared with earlier readings it is down 2.2% on the previous year and up 171.4% over ten years.

Over the whole period, maize (corn) — area harvested in Central African Republic peaked at 288,262 ha in 2020 and was at its lowest, 40,000 ha, in 1964.

That places Central African Republic 30th out of 33 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 55,667 ha 40,000 ha 75,000 ha 9
1970s 87,206 ha 62,700 ha 117,736 ha 10
1980s 83,978 ha 47,300 ha 119,820 ha 10
1990s 78,590 ha 64,209 ha 90,000 ha 10
2000s 137,103 ha 95,000 ha 177,845 ha 10
2010s 108,669 ha 85,180 ha 129,413 ha 10
2020s 272,487 ha 260,175 ha 288,262 ha 5

Countries ranked near Central African Republic

  1. 27 Canada 1.45 million ha compare
  2. 28 Ghana 1.37 million ha compare
  3. 29 Poland 1.28 million ha compare
  4. 30 Serbia and Montenegro 1.22 million ha compare
  5. 31 Cameroon 1.20 million ha compare
  6. 32 Burkina Faso 1.10 million ha compare
  7. 33 Guatemala 1.00 million ha compare
  8. 33 Réunion 1,900 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is maize (corn) — area harvested in Central African Republic?
Maize (corn) — area harvested in Central African Republic was 270,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — area harvested recorded in Central African Republic?
The highest recorded value was 288,262 ha in 2020.
What is the lowest maize (corn) — area harvested recorded in Central African Republic?
The lowest recorded value was 40,000 ha in 1964.
How does Central African Republic rank for maize (corn) — area harvested?
Central African Republic ranks 30th out of 33 groups with data for 2024.
Is maize (corn) — area harvested rising or falling in Central African Republic?
Over the last ten years it is up 171.4%. The long-run trend across the full record is volatile.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Area harvested. Statizoid updates them automatically from the source API.

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Maize (corn) — Area harvested in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/maize-corn-area-harvested/central-african-republic/

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About this data

Indicator
Maize (corn) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,827 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.