Central African Republic vs Nicaragua: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- Central African Republic
- Nicaragua
How they compare
Central African Republic currently reports 270,000 ha against 249,854 ha in Nicaragua, a difference of 20,146 ha.
That makes Central African Republic's figure about 1.1 times Nicaragua's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Nicaragua ahead.
Central African Republic ranks 60th and Nicaragua ranks 62nd of 167 countries.
Nicaragua has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central African Republic | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55,667 ha | 199,122 ha | 143,456 ha | Nicaragua |
| 1970s | 87,206 ha | 224,588 ha | 137,382 ha | Nicaragua |
| 1980s | 83,978 ha | 180,832 ha | 96,854 ha | Nicaragua |
| 1990s | 78,590 ha | 232,050 ha | 153,459 ha | Nicaragua |
| 2000s | 137,103 ha | 347,814 ha | 210,710 ha | Nicaragua |
| 2010s | 108,669 ha | 330,306 ha | 221,637 ha | Nicaragua |
| 2020s | 273,109 ha | 278,034 ha | 4,925 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, Central African Republic or Nicaragua?
- Central African Republic, at 270,000 ha against 249,854 ha in Nicaragua as of 2024.
- What is the difference in maize (corn) — area harvested between Central African Republic and Nicaragua?
- 20,146 ha, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Central African Republic and Nicaragua rank globally for maize (corn) — area harvested?
- Central African Republic ranks 60th and Nicaragua ranks 62nd of 167 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.