Maize and products — Stock Variation in Ukraine

Ukraine: Maize and products — Stock Variation was -1,228 1000 t in 2023. ◆ Volatile

Latest (2023)
-1,228 1000 t
Change on year
up 75.4%
World rank
178th
of 181 countries
All-time high
6,964 1000 t
in 2021
All-time low
-5,001 1000 t
in 2022
Years of data
14
2010–2023

Maize and products — Stock Variation in Ukraine, 2010–2023

-5.0k-2.5k02.5k5.0k7.5k2010201620232010: -151 1000 t2011: 779 1000 t2012: -360 1000 t2013: 362 1000 t2014: 484 1000 t2015: -351 1000 t2016: 164 1000 t2017: -699 1000 t2018: -676 1000 t2019: 875 1000 t2020: -646 1000 t2021: 7.0k 1000 t2022: -5.0k 1000 t2023: -1.2k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for maize and products — stock variation in Ukraine is -1,228 1000 t, measured in 2023.

Compared with earlier readings it is up 75.4% on the previous year and down 439.2% over ten years.

Over the whole period, maize and products — stock variation in Ukraine peaked at 6,964 1000 t in 2021 and was at its lowest, -5,001 1000 t, in 2022.

That places Ukraine 178th out of 181 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 42.7 1000 t -699 1000 t 875 1000 t 10
2020s 22.25 1000 t -5,001 1000 t 6,964 1000 t 4

Countries ranked near Ukraine

  1. 175 Republic of Korea -937 1000 t compare
  2. 176 Romania -1,055 1000 t compare
  3. 177 Nigeria -1,097 1000 t compare
  4. 179 Argentina -1,700 1000 t compare
  5. 180 Paraguay -1,799 1000 t compare
  6. 181 Egypt -1,838 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is maize and products — stock variation in Ukraine?
Maize and products — stock variation in Ukraine was -1,228 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — stock variation recorded in Ukraine?
The highest recorded value was 6,964 1000 t in 2021.
What is the lowest maize and products — stock variation recorded in Ukraine?
The lowest recorded value was -5,001 1000 t in 2022.
How does Ukraine rank for maize and products — stock variation?
Ukraine ranks 178th out of 181 countries with data for 2023.
Is maize and products — stock variation rising or falling in Ukraine?
Over the last ten years it is down 439.2%. The long-run trend across the full record is volatile.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Stock Variation. Statizoid updates them automatically from the source API.

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Maize and products — Stock Variation in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/maize-and-products-stock-variation/ukraine/

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About this data

Indicator
Maize and products — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,855 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.