Maize and products — Production in Senegal
Senegal: Maize and products — Production was 929 1000 t in 2023. ◆ Volatile
Maize and products — Production in Senegal, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Senegal recorded 929 1000 t for maize and products — production in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 17.9% on the previous year and up 311.1% over ten years.
Over the whole period, maize and products — production in Senegal peaked at 929 1000 t in 2023 and was at its lowest, 124 1000 t, in 2011.
That places Senegal 60th out of 160 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 289.3 1000 t | 124 1000 t | 531 1000 t | 10 |
| 2020s | 808.5 1000 t | 755 1000 t | 929 1000 t | 4 |
Countries ranked near Senegal
- 57 Slovakia 1,106 1000 t compare
- 58 Belarus 1,000 1000 t compare
- 59 Guinea 982 1000 t compare
- 61 Kyrgyzstan 800 1000 t compare
- 62 Uzbekistan 781 1000 t compare
- 63 El Salvador 770 1000 t compare
More agriculture & rural data for Senegal
- Agriculture share gdp 17.08 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 17.08 (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 44.2% (2025)
- Rural population growth 1.1% (2025)
- Rural population 8.37 million (2025)
- Agriculture, forestry, and fishing, value added 17.1% (2025)
- Agriculture, forestry, and fishing, value added 6.32 billion current US$ (2025)
- Bananas — Production 38,625 t (2024)
Frequently asked questions
- What is maize and products — production in Senegal?
- Maize and products — production in Senegal was 929 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — production recorded in Senegal?
- The highest recorded value was 929 1000 t in 2023.
- What is the lowest maize and products — production recorded in Senegal?
- The lowest recorded value was 124 1000 t in 2011.
- How does Senegal rank for maize and products — production?
- Senegal ranks 60th out of 160 countries with data for 2023.
- Is maize and products — production rising or falling in Senegal?
- Over the last ten years it is up 311.1%. The long-run trend across the full record is volatile.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.