Maize and products — Fat supply quantity in Belarus

Belarus: Maize and products — Fat supply quantity was 46.73 t in 2023. ▬ Flat

Latest (2023)
46.73 t
Change on year
down 32.8%
World rank
151st
of 181 countries
All-time high
206.97 t
in 2020
All-time low
46.73 t
in 2023
Years of data
14
2010–2023

Maize and products — Fat supply quantity in Belarus, 2010–2023

501001502002010201620232010: 126.2 t2011: 114.4 t2012: 139.8 t2013: 136.1 t2014: 116.4 t2015: 101.1 t2016: 121.5 t2017: 128.9 t2018: 147.4 t2019: 190.2 t2020: 207 t2021: 191 t2022: 69.5 t2023: 46.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Belarus recorded 46.73 t for maize and products — fat supply quantity in 2023. That is the lowest value across all 14 years on record.

The figure is down 32.8% on the previous year and down 65.7% over ten years.

Over the whole period, maize and products — fat supply quantity in Belarus peaked at 206.97 t in 2020 and was at its lowest, 46.73 t, in 2023.

That places Belarus 151st out of 181 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 132.2 t 101.08 t 190.2 t 10
2020s 128.56 t 46.73 t 206.97 t 4

Countries ranked near Belarus

  1. 148 Bahamas 60.9 t compare
  2. 149 Norway 60.63 t compare
  3. 150 Guyana 51.22 t compare
  4. 152 Suriname 42.2 t compare
  5. 153 Maldives 41.26 t compare
  6. 154 Liberia 38.62 t compare

See the full ranking of 212 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is maize and products — fat supply quantity in Belarus?
Maize and products — fat supply quantity in Belarus was 46.73 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — fat supply quantity recorded in Belarus?
The highest recorded value was 206.97 t in 2020.
What is the lowest maize and products — fat supply quantity recorded in Belarus?
The lowest recorded value was 46.73 t in 2023.
How does Belarus rank for maize and products — fat supply quantity?
Belarus ranks 151st out of 181 countries with data for 2023.
Is maize and products — fat supply quantity rising or falling in Belarus?
Over the last ten years it is down 65.7%. The long-run trend across the full record is flat.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Maize and products — Fat supply quantity in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/maize-and-products-fat-supply-quantity-t/belarus/

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About this data

Indicator
Maize and products — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,884 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.