Linseed — Production in Türkiye

Türkiye: Linseed — Production was 188 t in 2024. ◆ Volatile

Latest (2024)
188 t
Change on year
up 487.5%
World rank
3rd
of 5 countries
All-time high
19,000 t
in 1962
All-time low
0 t
in 2010
Years of data
64
1961–2024

Linseed — Production in Türkiye, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Türkiye recorded 188 t for linseed — production in 2024.

That represents a change of up 487.5% on the previous year.

Over the whole period, linseed — production in Türkiye peaked at 19,000 t in 1962 and was at its lowest, 0 t, in 2010.

The series is highly variable year to year, so single readings are best treated with caution.

Linseed — Production in Türkiye, year by year

Annual values for Linseed — Production in Türkiye, 1961 to 2024.
Year t Change
1961 18,000 t —
1962 19,000 t +5.6%
1963 18,000 t -5.3%
1964 17,500 t -2.8%
1965 14,000 t -20.0%
1966 11,000 t -21.4%
1967 12,000 t +9.1%
1968 12,000 t +0.0%
1969 12,000 t +0.0%
1970 6,700 t -44.2%
1971 7,000 t +4.5%
1972 6,000 t -14.3%
1973 5,690 t -5.2%
1974 7,500 t +31.8%
1975 7,700 t +2.7%
1976 6,900 t -10.4%
1977 6,000 t -13.0%
1978 2,900 t -51.7%
1979 3,350 t +15.5%
1980 2,500 t -25.4%
1981 2,150 t -14.0%
1982 1,290 t -40.0%
1983 1,900 t +47.3%
1984 5,000 t +163.2%
1985 5,000 t +0.0%
1986 4,000 t -20.0%
1987 4,000 t +0.0%
1988 3,350 t -16.2%
1989 2,700 t -19.4%
1990 1,570 t -41.9%
1991 1,440 t -8.3%
1992 758 t -47.4%
1993 488 t -35.6%
1994 650 t +33.2%
1995 390 t -40.0%
1996 228 t -41.5%
1997 228 t +0.0%
1998 185 t -18.9%
1999 227 t +22.7%
2000 173 t -23.8%
2001 155 t -10.4%
2002 130 t -16.1%
2003 110 t -15.4%
2004 80 t -27.3%
2005 86 t +7.5%
2006 84 t -2.3%
2007 48 t -42.9%
2008 40 t -16.7%
2009 1 t -97.5%
2010 0 t -100.0%
2011 0 t —
2012 13 t —
2013 0 t -100.0%
2014 0 t —
2015 0 t —
2016 0 t —
2017 0 t —
2018 0 t —
2019 0 t —
2020 0 t —
2021 1 t —
2022 8 t +700.0%
2023 32 t +300.0%
2024 188 t +487.5%

Biggest year-on-year movements

Years where Linseed — Production in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +700.0% 1 t 8 t
2024 +487.5% 32 t 188 t
2023 +300.0% 8 t 32 t
1984 +163.2% 1,900 t 5,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,833 t 11,000 t 19,000 t 9
1970s 5,974 t 2,900 t 7,700 t 10
1980s 3,189 t 1,290 t 5,000 t 10
1990s 616.4 t 185 t 1,570 t 10
2000s 90.7 t 1 t 173 t 10
2010s 1.3 t 0 t 13 t 10
2020s 45.8 t 0 t 188 t 5

Countries ranked near Türkiye

  1. 1 Russian Federation 1.18 million t compare
  2. 2 Kazakhstan 759,591 t compare
  3. 3 China 280,000 t compare
  4. 3 China, mainland 280,000 t compare
  5. 4 Bolivia (Plurinational State of) 65.76 t compare
  6. 5 Canada 257,974 t compare
  7. 5 Iran (Islamic Republic of) 0 t compare
  8. 6 USSR 140,000 t compare

See the full ranking of 91 places →

More agriculture & rural data for Türkiye

All data for Türkiye →

Frequently asked questions

What is linseed — production in Türkiye?
Linseed — production in Türkiye was 188 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest linseed — production recorded in Türkiye?
The highest recorded value was 19,000 t in 1962.
What is the lowest linseed — production recorded in Türkiye?
The lowest recorded value was 0 t in 2010.
How does Türkiye rank for linseed — production?
Türkiye ranks 3rd out of 5 countries with data for 2024.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Linseed — Production. Statizoid updates them automatically from the source API.

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Linseed — Production in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/linseed-production/turkiye-2/

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About this data

Indicator
Linseed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
91 places, 4,726 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.