Israel vs Kenya: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Israel
- Kenya
How they compare
Kenya currently reports 4,535 kg/ha against 4,327 kg/ha in Israel, a difference of 208 kg/ha.
The two have swapped places 5 times across 34 shared years of data; in 1991 it was Israel ahead.
Israel ranks 109th and Kenya ranks 107th of 115 countries.
Across the 4 decades both report, Israel averaged higher in 3 and Kenya in 1.
Head to head by decade
| Decade | Israel | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 32,999 kg/ha | 8,946 kg/ha | 24,053 kg/ha | Israel |
| 2000s | 28,584 kg/ha | 10,160 kg/ha | 18,424 kg/ha | Israel |
| 2010s | 13,420 kg/ha | 13,379 kg/ha | 40.43 kg/ha | Israel |
| 2020s | 6,200 kg/ha | 18,755 kg/ha | 12,555 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Israel or Kenya?
- Kenya, at 4,535 kg/ha against 4,327 kg/ha in Israel as of 2024.
- What is the difference in lettuce and chicory — yield between Israel and Kenya?
- 208 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Israel and Kenya?
- 34 years are reported by both, from 1991 to 2024.
- How do Israel and Kenya rank globally for lettuce and chicory — yield?
- Israel ranks 109th and Kenya ranks 107th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.