Lettuce and chicory — Yield in Finland
Finland: Lettuce and chicory — Yield was 26,560 kg/ha in 2024. ▲ Rising
Lettuce and chicory — Yield in Finland, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for lettuce and chicory — yield in Finland is 26,560 kg/ha, measured in 2024.
That represents a change of down 5.2% on the previous year and up 4.8% over ten years.
Over the whole period, lettuce and chicory — yield in Finland peaked at 40,789 kg/ha in 2011 and was at its lowest, 12,174 kg/ha, in 1998.
That places Finland 19th out of 107 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Lettuce and chicory — Yield in Finland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 18,293 kg/ha | — |
| 1991 | 19,250 kg/ha | +5.2% |
| 1992 | 18,815 kg/ha | -2.3% |
| 1993 | 16,684 kg/ha | -11.3% |
| 1994 | 16,736 kg/ha | +0.3% |
| 1995 | 12,671 kg/ha | -24.3% |
| 1996 | 13,256 kg/ha | +4.6% |
| 1997 | 12,521 kg/ha | -5.5% |
| 1998 | 12,174 kg/ha | -2.8% |
| 1999 | 12,645 kg/ha | +3.9% |
| 2000 | 12,764 kg/ha | +0.9% |
| 2001 | 12,596 kg/ha | -1.3% |
| 2002 | 13,783 kg/ha | +9.4% |
| 2003 | 14,866 kg/ha | +7.9% |
| 2004 | 13,649 kg/ha | -8.2% |
| 2005 | 14,767 kg/ha | +8.2% |
| 2006 | 14,850 kg/ha | +0.6% |
| 2007 | 15,704 kg/ha | +5.7% |
| 2008 | 13,890 kg/ha | -11.5% |
| 2009 | 33,366 kg/ha | +140.2% |
| 2010 | 34,220 kg/ha | +2.6% |
| 2011 | 40,789 kg/ha | +19.2% |
| 2012 | 21,219 kg/ha | -48.0% |
| 2013 | 25,784 kg/ha | +21.5% |
| 2014 | 25,337 kg/ha | -1.7% |
| 2015 | 24,355 kg/ha | -3.9% |
| 2016 | 23,886 kg/ha | -1.9% |
| 2017 | 20,141 kg/ha | -15.7% |
| 2018 | 21,418 kg/ha | +6.3% |
| 2019 | 24,764 kg/ha | +15.6% |
| 2020 | 25,946 kg/ha | +4.8% |
| 2021 | 26,304 kg/ha | +1.4% |
| 2022 | 23,962 kg/ha | -8.9% |
| 2023 | 28,022 kg/ha | +16.9% |
| 2024 | 26,560 kg/ha | -5.2% |
Finland compared with similar countries
- Finland's 26,560 kg/ha is above the median for high income countries, which is 19,316 kg/ha, 1.4× the median. (48 countries reporting)
- Finland's 26,560 kg/ha is above the median for Europe & Central Asia, which is 18,156 kg/ha, 1.5× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Lettuce and chicory — Yield in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +140.2% | 13,890 kg/ha | 33,366 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15,304 kg/ha | 12,174 kg/ha | 19,250 kg/ha | 10 |
| 2000s | 16,024 kg/ha | 12,596 kg/ha | 33,366 kg/ha | 10 |
| 2010s | 26,191 kg/ha | 20,141 kg/ha | 40,789 kg/ha | 10 |
| 2020s | 26,159 kg/ha | 23,962 kg/ha | 28,022 kg/ha | 5 |
Countries ranked near Finland
- 16 Jordan 27,177 kg/ha compare
- 17 New Zealand 26,810 kg/ha compare
- 18 Saudi Arabia 26,740 kg/ha compare
- 20 France 25,553 kg/ha compare
- 21 Cabo Verde 17,250 kg/ha compare
- 21 Republic of Korea 25,482 kg/ha compare
- 22 Czechia 25,108 kg/ha compare
More agriculture & rural data for Finland
- Agriculture, forestry, and fishing, value added (current US$), annual 12.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,466 current US$ per person (2025)
- Rural population, annual growth rate -0.5476 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2548 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 7.1% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is lettuce and chicory — yield in Finland?
- Lettuce and chicory — yield in Finland was 26,560 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — yield recorded in Finland?
- The highest recorded value was 40,789 kg/ha in 2011.
- What is the lowest lettuce and chicory — yield recorded in Finland?
- The lowest recorded value was 12,174 kg/ha in 1998.
- How does Finland rank for lettuce and chicory — yield?
- Finland ranks 19th out of 107 countries with data for 2024.
- Is lettuce and chicory — yield rising or falling in Finland?
- Over the last ten years it is up 4.8%. The long-run trend across the full record is rising.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.