Lettuce and chicory — Production in Iraq

Iraq: Lettuce and chicory — Production was 21,429 t in 2024. ◆ Volatile

Latest (2024)
21,429 t
Change on year
down 0.9%
World rank
46th
of 116 countries
All-time high
138,337 t
in 2014
All-time low
8,266 t
in 1961
Years of data
64
1961–2024

Lettuce and chicory — Production in Iraq, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for lettuce and chicory — production in Iraq is 21,429 t, measured in 2024.

Compared with earlier readings it is down 0.9% on the previous year and down 84.5% over ten years.

Over the whole period, lettuce and chicory — production in Iraq peaked at 138,337 t in 2014 and was at its lowest, 8,266 t, in 1961.

Iraq ranks 46th of 116 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,184 t 8,266 t 40,866 t 9
1970s 45,648 t 27,000 t 73,772 t 10
1980s 53,240 t 29,100 t 72,200 t 10
1990s 36,911 t 26,250 t 60,800 t 10
2000s 83,270 t 30,000 t 122,600 t 10
2010s 70,398 t 22,790 t 138,337 t 10
2020s 29,572 t 21,429 t 37,809 t 5

Countries ranked near Iraq

  1. 43 Lebanon 25,866 t compare
  2. 44 Albania 23,444 t compare
  3. 45 Saudi Arabia 21,662 t compare
  4. 47 Bolivia (Plurinational State of) 18,331 t compare
  5. 48 Czechoslovakia 17,094 t compare
  6. 49 Jamaica 17,053 t compare

See the full ranking of 148 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is lettuce and chicory — production in Iraq?
Lettuce and chicory — production in Iraq was 21,429 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — production recorded in Iraq?
The highest recorded value was 138,337 t in 2014.
What is the lowest lettuce and chicory — production recorded in Iraq?
The lowest recorded value was 8,266 t in 1961.
How does Iraq rank for lettuce and chicory — production?
Iraq ranks 46th out of 116 countries with data for 2024.
Is lettuce and chicory — production rising or falling in Iraq?
Over the last ten years it is down 84.5%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Production. Statizoid updates them automatically from the source API.

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Lettuce and chicory — Production in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-production/iraq/

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About this data

Indicator
Lettuce and chicory — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,499 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.