Lettuce and chicory — Gross Production Index Number in European Union (27)
European Union (27): Lettuce and chicory — Gross Production Index Number was 121.56 in 2024. ▲ Rising
Latest (2024)
121.56
Change on year
up 3.5%
Rank
10th
of 28 groups
All-time high
142.31
in 2018
All-time low
68.78
in 1962
Years of data
64
1961–2024
Lettuce and chicory — Gross Production Index Number in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
European Union (27) recorded 121.56 for lettuce and chicory — gross production index number in 2024.
Compared with earlier readings it is up 3.5% on the previous year and up 22.4% over ten years.
Over the whole period, lettuce and chicory — gross production index number in European Union (27) peaked at 142.31 in 2018 and was at its lowest, 68.78, in 1962.
European Union (27) ranks 10th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Lettuce and chicory — Gross Production Index Number in European Union (27), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 69.25 | — |
| 1962 | 68.78 | -0.7% |
| 1963 | 73.09 | +6.3% |
| 1964 | 76.09 | +4.1% |
| 1965 | 75.09 | -1.3% |
| 1966 | 75.2 | +0.1% |
| 1967 | 77.82 | +3.5% |
| 1968 | 74.72 | -4.0% |
| 1969 | 80.25 | +7.4% |
| 1970 | 79.63 | -0.8% |
| 1971 | 80.04 | +0.5% |
| 1972 | 82.71 | +3.3% |
| 1973 | 84.38 | +2.0% |
| 1974 | 84.05 | -0.4% |
| 1975 | 84.3 | +0.3% |
| 1976 | 80.57 | -4.4% |
| 1977 | 82.49 | +2.4% |
| 1978 | 84.75 | +2.7% |
| 1979 | 86.11 | +1.6% |
| 1980 | 86.19 | +0.1% |
| 1981 | 88.04 | +2.1% |
| 1982 | 88.15 | +0.1% |
| 1983 | 86.29 | -2.1% |
| 1984 | 87.16 | +1.0% |
| 1985 | 90.23 | +3.5% |
| 1986 | 93.14 | +3.2% |
| 1987 | 95.8 | +2.9% |
| 1988 | 105.25 | +9.9% |
| 1989 | 108.06 | +2.7% |
| 1990 | 110.54 | +2.3% |
| 1991 | 112.73 | +2.0% |
| 1992 | 110.47 | -2.0% |
| 1993 | 113.21 | +2.5% |
| 1994 | 113.27 | +0.1% |
| 1995 | 113.19 | -0.1% |
| 1996 | 111.27 | -1.7% |
| 1997 | 118.11 | +6.1% |
| 1998 | 119.62 | +1.3% |
| 1999 | 123.46 | +3.2% |
| 2000 | 120.49 | -2.4% |
| 2001 | 117.97 | -2.1% |
| 2002 | 118.09 | +0.1% |
| 2003 | 116.92 | -1.0% |
| 2004 | 123.25 | +5.4% |
| 2005 | 121.36 | -1.5% |
| 2006 | 121.17 | -0.2% |
| 2007 | 119.09 | -1.7% |
| 2008 | 118.7 | -0.3% |
| 2009 | 111.27 | -6.3% |
| 2010 | 103.64 | -6.9% |
| 2011 | 104.38 | +0.7% |
| 2012 | 104.16 | -0.2% |
| 2013 | 103.17 | -1.0% |
| 2014 | 99.29 | -3.8% |
| 2015 | 98.59 | -0.7% |
| 2016 | 102.12 | +3.6% |
| 2017 | 104.81 | +2.6% |
| 2018 | 142.31 | +35.8% |
| 2019 | 137.62 | -3.3% |
| 2020 | 136.01 | -1.2% |
| 2021 | 141.16 | +3.8% |
| 2022 | 131.55 | -6.8% |
| 2023 | 117.43 | -10.7% |
| 2024 | 121.56 | +3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 74.48 | 68.78 | 80.25 | 9 |
| 1970s | 82.9 | 79.63 | 86.11 | 10 |
| 1980s | 92.83 | 86.19 | 108.06 | 10 |
| 1990s | 114.59 | 110.47 | 123.46 | 10 |
| 2000s | 118.83 | 111.27 | 123.25 | 10 |
| 2010s | 110.01 | 98.59 | 142.31 | 10 |
| 2020s | 129.54 | 117.43 | 141.16 | 5 |
Countries ranked near European Union (27)
- 7 Denmark 214.83 compare
- 8 Democratic Republic of the Congo 98.09 compare
- 8 Singapore 214.3 compare
- 9 Bolivia (Plurinational State of) 95.04 compare
- 9 Philippines 213.38 compare
- 10 Puerto Rico 209.1 compare
- 10 Syrian Arab Republic 89.77 compare
- 11 Palestine, State of 170.7 compare
- 11 Polynesia 83.47 compare
- 12 Albania 162.78 compare
- 13 Bahrain 160.58 compare
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- Roots and Tubers, Total — Yield, annual growth rate 1.28 % change on previous year (2024)
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- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -8.67 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -10.21 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -3.38 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.62 % change on previous year (2024)
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- Vegetables Primary — Yield, annual growth rate 2.19 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross production index number in European Union (27)?
- Lettuce and chicory — gross production index number in European Union (27) was 121.56 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross production index number recorded in European Union (27)?
- The highest recorded value was 142.31 in 2018.
- What is the lowest lettuce and chicory — gross production index number recorded in European Union (27)?
- The lowest recorded value was 68.78 in 1962.
- How does European Union (27) rank for lettuce and chicory — gross production index number?
- European Union (27) ranks 10th out of 28 groups with data for 2024.
- Is lettuce and chicory — gross production index number rising or falling in European Union (27)?
- Over the last ten years it is up 22.4%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.