Lettuce and chicory — Gross per capita Production Index Number in South America
South America: Lettuce and chicory — Gross per capita Production Index Number was 103.71 in 2024. ▲ Rising
Lettuce and chicory — Gross per capita Production Index Number in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, lettuce and chicory — gross per capita production index number in South America stood at 103.71.
The figure is down 0.9% on the previous year and down 8.5% over ten years.
Over the whole period, lettuce and chicory — gross per capita production index number in South America peaked at 163.3 in 2018 and was at its lowest, 45.11, in 1993.
South America ranks 13th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Lettuce and chicory — Gross per capita Production Index Number in South America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 57.64 | — |
| 1962 | 66.01 | +14.5% |
| 1963 | 70.09 | +6.2% |
| 1964 | 60.08 | -14.3% |
| 1965 | 58.1 | -3.3% |
| 1966 | 61.58 | +6.0% |
| 1967 | 61.95 | +0.6% |
| 1968 | 58.74 | -5.2% |
| 1969 | 56.94 | -3.1% |
| 1970 | 60.12 | +5.6% |
| 1971 | 57.86 | -3.8% |
| 1972 | 54.39 | -6.0% |
| 1973 | 54.78 | +0.7% |
| 1974 | 56.7 | +3.5% |
| 1975 | 56.92 | +0.4% |
| 1976 | 61.15 | +7.4% |
| 1977 | 50.92 | -16.7% |
| 1978 | 64.75 | +27.2% |
| 1979 | 71.85 | +11.0% |
| 1980 | 74.58 | +3.8% |
| 1981 | 71.52 | -4.1% |
| 1982 | 71.99 | +0.7% |
| 1983 | 71.25 | -1.0% |
| 1984 | 78.68 | +10.4% |
| 1985 | 67.35 | -14.4% |
| 1986 | 57.85 | -14.1% |
| 1987 | 51.61 | -10.8% |
| 1988 | 51.89 | +0.5% |
| 1989 | 57.41 | +10.6% |
| 1990 | 56.43 | -1.7% |
| 1991 | 51.77 | -8.3% |
| 1992 | 45.81 | -11.5% |
| 1993 | 45.11 | -1.5% |
| 1994 | 56.75 | +25.8% |
| 1995 | 58.38 | +2.9% |
| 1996 | 55.29 | -5.3% |
| 1997 | 64.22 | +16.2% |
| 1998 | 68.01 | +5.9% |
| 1999 | 74.71 | +9.9% |
| 2000 | 80.35 | +7.5% |
| 2001 | 79.15 | -1.5% |
| 2002 | 74.68 | -5.6% |
| 2003 | 70.92 | -5.0% |
| 2004 | 70 | -1.3% |
| 2005 | 71.01 | +1.4% |
| 2006 | 73.59 | +3.6% |
| 2007 | 76.48 | +3.9% |
| 2008 | 95.16 | +24.4% |
| 2009 | 97.56 | +2.5% |
| 2010 | 94.69 | -2.9% |
| 2011 | 99.83 | +5.4% |
| 2012 | 103.99 | +4.2% |
| 2013 | 102.8 | -1.1% |
| 2014 | 113.29 | +10.2% |
| 2015 | 90.46 | -20.2% |
| 2016 | 96.25 | +6.4% |
| 2017 | 120.33 | +25.0% |
| 2018 | 163.3 | +35.7% |
| 2019 | 144.74 | -11.4% |
| 2020 | 108.75 | -24.9% |
| 2021 | 103.34 | -5.0% |
| 2022 | 109.32 | +5.8% |
| 2023 | 104.69 | -4.2% |
| 2024 | 103.71 | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 61.24 | 56.94 | 70.09 | 9 |
| 1970s | 58.94 | 50.92 | 71.85 | 10 |
| 1980s | 65.41 | 51.61 | 78.68 | 10 |
| 1990s | 57.65 | 45.11 | 74.71 | 10 |
| 2000s | 78.89 | 70 | 97.56 | 10 |
| 2010s | 112.97 | 90.46 | 163.3 | 10 |
| 2020s | 105.96 | 103.34 | 109.32 | 5 |
Countries ranked near South America
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Frequently asked questions
- What is lettuce and chicory — gross per capita production index number in South America?
- Lettuce and chicory — gross per capita production index number in South America was 103.71 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross per capita production index number recorded in South America?
- The highest recorded value was 163.3 in 2018.
- What is the lowest lettuce and chicory — gross per capita production index number recorded in South America?
- The lowest recorded value was 45.11 in 1993.
- How does South America rank for lettuce and chicory — gross per capita production index number?
- South America ranks 13th out of 28 groups with data for 2024.
- Is lettuce and chicory — gross per capita production index number rising or falling in South America?
- Over the last ten years it is down 8.5%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.