Lettuce and chicory — Gross per capita Production Index Number in Japan

Japan: Lettuce and chicory — Gross per capita Production Index Number was 99.06 in 2024. ▲ Rising

Latest (2024)
99.06
Change on year
up 2.3%
World rank
44th
of 96 countries
All-time high
101.78
in 2018
All-time low
5.2
in 1961
Years of data
64
1961–2024

Lettuce and chicory — Gross per capita Production Index Number in Japan, 1961–2024

020406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Japan recorded 99.06 for lettuce and chicory — gross per capita production index number in 2024.

Compared with earlier readings it is up 2.3% on the previous year and down 0.9% over ten years.

Over the whole period, lettuce and chicory — gross per capita production index number in Japan peaked at 101.78 in 2018 and was at its lowest, 5.2, in 1961.

That places Japan 44th out of 96 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Lettuce and chicory — Gross per capita Production Index Number in Japan, year by year

Annual values for Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100) in Japan, 1961 to 2024.
Year Value Change
1961 5.2
1962 6.06 +16.5%
1963 6.84 +12.9%
1964 7.79 +13.9%
1965 10.97 +40.8%
1966 14.39 +31.2%
1967 19.07 +32.5%
1968 24.35 +27.7%
1969 29.11 +19.5%
1970 34.73 +19.3%
1971 40.7 +17.2%
1972 44.77 +10.0%
1973 45.64 +1.9%
1974 48.46 +6.2%
1975 50.3 +3.8%
1976 54.28 +7.9%
1977 61.61 +13.5%
1978 63.86 +3.7%
1979 65.24 +2.2%
1980 70.98 +8.8%
1981 76.33 +7.5%
1982 80.39 +5.3%
1983 79.84 -0.7%
1984 87.49 +9.6%
1985 83.79 -4.2%
1986 90.96 +8.6%
1987 89.86 -1.2%
1988 89.22 -0.7%
1989 93.45 +4.7%
1990 92.52 -1.0%
1991 92.62 +0.1%
1992 95.01 +2.6%
1993 87.14 -8.3%
1994 92.92 +6.6%
1995 94.3 +1.5%
1996 96.02 +1.8%
1997 93.06 -3.1%
1998 88.25 -5.2%
1999 94.02 +6.5%
2000 93.28 -0.8%
2001 96.06 +3.0%
2002 97.17 +1.2%
2003 94.78 -2.5%
2004 87.89 -7.3%
2005 95.12 +8.2%
2006 93.99 -1.2%
2007 93.63 -0.4%
2008 93.68 +0.1%
2009 94.6 +1.0%
2010 92.56 -2.2%
2011 93.4 +0.9%
2012 97.61 +4.5%
2013 99.99 +2.4%
2014 99.97 -0.0%
2015 98.44 -1.5%
2016 101.6 +3.2%
2017 101.24 -0.4%
2018 101.78 +0.5%
2019 100.64 -1.1%
2020 98.48 -2.1%
2021 95.97 -2.5%
2022 97.55 +1.6%
2023 96.85 -0.7%
2024 99.06 +2.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.75 5.2 29.11 9
1970s 50.96 34.73 65.24 10
1980s 84.23 70.98 93.45 10
1990s 92.59 87.14 96.02 10
2000s 94.02 87.89 97.17 10
2010s 98.72 92.56 101.78 10
2020s 97.58 95.97 99.06 5

Countries ranked near Japan

  1. 41 Norway 100.64 compare
  2. 42 Dominica 99.75 compare
  3. 43 Belgium 99.12 compare
  4. 45 Portugal 98.62 compare
  5. 46 Nepal 98.01 compare
  6. 47 Netherlands (Kingdom of the) 97.43 compare

See the full ranking of 135 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is lettuce and chicory — gross per capita production index number in Japan?
Lettuce and chicory — gross per capita production index number in Japan was 99.06 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross per capita production index number recorded in Japan?
The highest recorded value was 101.78 in 2018.
What is the lowest lettuce and chicory — gross per capita production index number recorded in Japan?
The lowest recorded value was 5.2 in 1961.
How does Japan rank for lettuce and chicory — gross per capita production index number?
Japan ranks 44th out of 96 countries with data for 2024.
Is lettuce and chicory — gross per capita production index number rising or falling in Japan?
Over the last ten years it is down 0.9%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Gross per capita Production Index Number in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-per-capita-production-index-number-2014-2016-100/japan/

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About this data

Indicator
Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.