Lettuce and chicory — Area harvested in Germany

Germany: Lettuce and chicory — Area harvested was 7,060 ha in 2024. ▲ Rising

Latest (2024)
7,060 ha
Change on year
up 0.7%
World rank
19th
of 116 countries
All-time high
15,190 ha
in 2009
All-time low
4,039 ha
in 1986
Years of data
64
1961–2024

Lettuce and chicory — Area harvested in Germany, 1961–2024

5.0k7.5k10.0k12.5k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Germany recorded 7,060 ha for lettuce and chicory — area harvested in 2024.

Compared with earlier readings it is up 0.7% on the previous year and down 50.7% over ten years.

Over the whole period, lettuce and chicory — area harvested in Germany peaked at 15,190 ha in 2009 and was at its lowest, 4,039 ha, in 1986.

Germany ranks 19th of 116 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,883 ha 4,445 ha 5,402 ha 9
1970s 5,243 ha 4,715 ha 6,254 ha 10
1980s 4,446 ha 4,039 ha 4,717 ha 10
1990s 6,687 ha 4,441 ha 13,643 ha 10
2000s 12,529 ha 10,774 ha 15,190 ha 10
2010s 13,040 ha 7,740 ha 15,096 ha 10
2020s 7,220 ha 7,010 ha 7,670 ha 5

Countries ranked near Germany

  1. 16 Guinea 8,003 ha compare
  2. 17 Bangladesh 7,563 ha compare
  3. 18 Chile 7,485 ha compare
  4. 20 Mali 6,387 ha compare
  5. 21 Netherlands (Kingdom of the) 5,880 ha compare
  6. 22 Peru 5,526 ha compare

See the full ranking of 148 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is lettuce and chicory — area harvested in Germany?
Lettuce and chicory — area harvested in Germany was 7,060 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — area harvested recorded in Germany?
The highest recorded value was 15,190 ha in 2009.
What is the lowest lettuce and chicory — area harvested recorded in Germany?
The lowest recorded value was 4,039 ha in 1986.
How does Germany rank for lettuce and chicory — area harvested?
Germany ranks 19th out of 116 countries with data for 2024.
Is lettuce and chicory — area harvested rising or falling in Germany?
Over the last ten years it is down 50.7%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Area harvested. Statizoid updates them automatically from the source API.

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Lettuce and chicory — Area harvested in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-area-harvested/germany/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.