Lettuce and chicory — Area harvested in Austria

Austria: Lettuce and chicory — Area harvested was 1,460 ha in 2024. ▲ Rising

Latest (2024)
1,460 ha
Change on year
down 3.9%
World rank
42nd
of 108 countries
All-time high
1,669 ha
in 1997
All-time low
216 ha
in 1963
Years of data
64
1961–2024

Lettuce and chicory — Area harvested in Austria, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Austria recorded 1,460 ha for lettuce and chicory — area harvested in 2024.

That represents a change of down 3.9% on the previous year and down 9.8% over ten years.

Over the whole period, lettuce and chicory — area harvested in Austria peaked at 1,669 ha in 1997 and was at its lowest, 216 ha, in 1963.

Austria ranks 42nd of 108 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Lettuce and chicory — Area harvested in Austria, year by year

Annual values for Lettuce and chicory — Area harvested in Austria, 1961 to 2024.
Year ha Change
1961 318 ha —
1962 318 ha +0.0%
1963 216 ha -32.1%
1964 372 ha +72.2%
1965 223 ha -40.1%
1966 363 ha +62.8%
1967 309 ha -14.9%
1968 406 ha +31.4%
1969 599 ha +47.5%
1970 601 ha +0.3%
1971 685 ha +14.0%
1972 762 ha +11.2%
1973 775 ha +1.7%
1974 869 ha +12.1%
1975 1,061 ha +22.1%
1976 706 ha -33.5%
1977 753 ha +6.7%
1978 1,023 ha +35.9%
1979 1,109 ha +8.4%
1980 1,187 ha +7.0%
1981 1,259 ha +6.1%
1982 982 ha -22.0%
1983 609 ha -38.0%
1984 799 ha +31.2%
1985 853 ha +6.8%
1986 889 ha +4.2%
1987 831 ha -6.5%
1988 894 ha +7.6%
1989 924 ha +3.4%
1990 894 ha -3.2%
1991 888 ha -0.7%
1992 586 ha -34.0%
1993 536 ha -8.5%
1994 589 ha +9.9%
1995 1,583 ha +168.8%
1996 1,645 ha +3.9%
1997 1,669 ha +1.5%
1998 1,564 ha -6.3%
1999 1,661 ha +6.2%
2000 1,559 ha -6.1%
2001 1,586 ha +1.7%
2002 1,550 ha -2.3%
2003 1,556 ha +0.4%
2004 1,537 ha -1.2%
2005 1,532 ha -0.3%
2006 1,559 ha +1.8%
2007 1,635 ha +4.9%
2008 1,575 ha -3.7%
2009 1,607 ha +2.0%
2010 1,472 ha -8.4%
2011 1,549 ha +5.2%
2012 1,640 ha +5.9%
2013 1,617 ha -1.4%
2014 1,618 ha +0.1%
2015 1,566 ha -3.2%
2016 1,669 ha +6.6%
2017 1,620 ha -2.9%
2018 1,360 ha -16.0%
2019 1,370 ha +0.7%
2020 1,430 ha +4.4%
2021 1,450 ha +1.4%
2022 1,380 ha -4.8%
2023 1,520 ha +10.1%
2024 1,460 ha -3.9%

Austria compared with similar countries

  • Austria's 1,460 ha is above the median for high income countries, which is 294 ha, 5.0× the median. (49 countries reporting)
  • Austria's 1,460 ha is above the median for Europe & Central Asia, which is 500 ha, 2.9× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Lettuce and chicory — Area harvested in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +168.8% 589 ha 1,583 ha
1964 +72.2% 216 ha 372 ha
1966 +62.8% 223 ha 363 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 347.11 ha 216 ha 599 ha 9
1970s 834.4 ha 601 ha 1,109 ha 10
1980s 922.7 ha 609 ha 1,259 ha 10
1990s 1,162 ha 536 ha 1,669 ha 10
2000s 1,570 ha 1,532 ha 1,635 ha 10
2010s 1,548 ha 1,360 ha 1,669 ha 10
2020s 1,448 ha 1,380 ha 1,520 ha 5

Countries ranked near Austria

  1. 39 Dominican Republic 2,081 ha compare
  2. 40 Albania 1,693 ha compare
  3. 41 Czechoslovakia 1,485 ha compare
  4. 43 Jordan 1,454 ha compare
  5. 44 New Zealand 1,284 ha compare
  6. 45 Jamaica 1,258 ha compare

See the full ranking of 148 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is lettuce and chicory — area harvested in Austria?
Lettuce and chicory — area harvested in Austria was 1,460 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — area harvested recorded in Austria?
The highest recorded value was 1,669 ha in 1997.
What is the lowest lettuce and chicory — area harvested recorded in Austria?
The lowest recorded value was 216 ha in 1963.
How does Austria rank for lettuce and chicory — area harvested?
Austria ranks 42nd out of 108 countries with data for 2024.
Is lettuce and chicory — area harvested rising or falling in Austria?
Over the last ten years it is down 9.8%. The long-run trend across the full record is rising.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Area harvested. Statizoid updates them automatically from the source API.

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Lettuce and chicory — Area harvested in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-area-harvested/austria/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.