Lentils, dry — Yield in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Lentils, dry — Yield was 1,243 kg/ha in 2024. ▲ Rising
Lentils, dry — Yield in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Land Locked Developing Countries (LLDCs) recorded 1,243 kg/ha for lentils, dry — yield in 2024.
Compared with earlier readings it is up 18.1% on the previous year and up 4.6% over ten years.
Over the whole period, lentils, dry — yield in Land Locked Developing Countries (LLDCs) peaked at 1,317 kg/ha in 2016 and was at its lowest, 445.2 kg/ha, in 1964.
That places Land Locked Developing Countries (LLDCs) 8th out of 24 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Lentils, dry — Yield in Land Locked Developing Countries (LLDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 448.5 kg/ha | — |
| 1962 | 450 kg/ha | +0.3% |
| 1963 | 451.4 kg/ha | +0.3% |
| 1964 | 445.2 kg/ha | -1.4% |
| 1965 | 500 kg/ha | +12.3% |
| 1966 | 500 kg/ha | +0.0% |
| 1967 | 500 kg/ha | +0.0% |
| 1968 | 500 kg/ha | +0.0% |
| 1969 | 500 kg/ha | +0.0% |
| 1970 | 500 kg/ha | +0.0% |
| 1971 | 500 kg/ha | +0.0% |
| 1972 | 500 kg/ha | +0.0% |
| 1973 | 500 kg/ha | +0.0% |
| 1974 | 500 kg/ha | +0.0% |
| 1975 | 500 kg/ha | +0.0% |
| 1976 | 500 kg/ha | +0.0% |
| 1977 | 500 kg/ha | +0.0% |
| 1978 | 500 kg/ha | +0.0% |
| 1979 | 500 kg/ha | +0.0% |
| 1980 | 500 kg/ha | +0.0% |
| 1981 | 490 kg/ha | -2.0% |
| 1982 | 500 kg/ha | +2.0% |
| 1983 | 500 kg/ha | +0.0% |
| 1984 | 500 kg/ha | +0.0% |
| 1985 | 592.5 kg/ha | +18.5% |
| 1986 | 592.7 kg/ha | +0.0% |
| 1987 | 682 kg/ha | +15.1% |
| 1988 | 559.5 kg/ha | -18.0% |
| 1989 | 617.8 kg/ha | +10.4% |
| 1990 | 624.9 kg/ha | +1.1% |
| 1991 | 610.3 kg/ha | -2.3% |
| 1992 | 675.3 kg/ha | +10.7% |
| 1993 | 662.3 kg/ha | -1.9% |
| 1994 | 647.6 kg/ha | -2.2% |
| 1995 | 693.3 kg/ha | +7.1% |
| 1996 | 691.6 kg/ha | -0.2% |
| 1997 | 785 kg/ha | +13.5% |
| 1998 | 693.9 kg/ha | -11.6% |
| 1999 | 720 kg/ha | +3.8% |
| 2000 | 790.3 kg/ha | +9.8% |
| 2001 | 783.4 kg/ha | -0.9% |
| 2002 | 803.3 kg/ha | +2.5% |
| 2003 | 812.9 kg/ha | +1.2% |
| 2004 | 836.1 kg/ha | +2.9% |
| 2005 | 835.2 kg/ha | -0.1% |
| 2006 | 828.4 kg/ha | -0.8% |
| 2007 | 875.8 kg/ha | +5.7% |
| 2008 | 871.6 kg/ha | -0.5% |
| 2009 | 936.2 kg/ha | +7.4% |
| 2010 | 879.3 kg/ha | -6.1% |
| 2011 | 1,055 kg/ha | +19.9% |
| 2012 | 1,085 kg/ha | +2.8% |
| 2013 | 1,157 kg/ha | +6.7% |
| 2014 | 1,188 kg/ha | +2.7% |
| 2015 | 1,211 kg/ha | +1.9% |
| 2016 | 1,317 kg/ha | +8.8% |
| 2017 | 1,116 kg/ha | -15.3% |
| 2018 | 1,057 kg/ha | -5.2% |
| 2019 | 1,117 kg/ha | +5.6% |
| 2020 | 1,164 kg/ha | +4.2% |
| 2021 | 1,129 kg/ha | -3.0% |
| 2022 | 1,146 kg/ha | +1.5% |
| 2023 | 1,052 kg/ha | -8.2% |
| 2024 | 1,243 kg/ha | +18.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 477.23 kg/ha | 445.2 kg/ha | 500 kg/ha | 9 |
| 1970s | 500 kg/ha | 500 kg/ha | 500 kg/ha | 10 |
| 1980s | 553.45 kg/ha | 490 kg/ha | 682 kg/ha | 10 |
| 1990s | 680.42 kg/ha | 610.3 kg/ha | 785 kg/ha | 10 |
| 2000s | 837.32 kg/ha | 783.4 kg/ha | 936.2 kg/ha | 10 |
| 2010s | 1,118 kg/ha | 879.3 kg/ha | 1,317 kg/ha | 10 |
| 2020s | 1,147 kg/ha | 1,052 kg/ha | 1,243 kg/ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 5 Iran (Islamic Republic of) 603.6 kg/ha compare
- 5 New Zealand 2,470 kg/ha compare
- 6 Yugoslav SFR 2,165 kg/ha compare
- 7 Croatia 2,086 kg/ha compare
- 8 Tajikistan 1,782 kg/ha compare
- 9 Azerbaijan 1,522 kg/ha compare
- 10 Ukraine 1,506 kg/ha compare
- 11 Bangladesh 1,480 kg/ha compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is lentils, dry — yield in Land Locked Developing Countries (LLDCs)?
- Lentils, dry — yield in Land Locked Developing Countries (LLDCs) was 1,243 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — yield recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 1,317 kg/ha in 2016.
- What is the lowest lentils, dry — yield recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 445.2 kg/ha in 1964.
- How does Land Locked Developing Countries (LLDCs) rank for lentils, dry — yield?
- Land Locked Developing Countries (LLDCs) ranks 8th out of 24 groups with data for 2024.
- Is lentils, dry — yield rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 4.6%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.