Lentils, dry — Production in Hungary
Hungary: Lentils, dry — Production was 20 t in 2017. ◆ Volatile
Lentils, dry — Production in Hungary, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2017, lentils, dry — production in Hungary stood at 20 t.
That represents a change of up 5.3% on the previous year and down 95.0% over ten years.
Over the whole period, lentils, dry — production in Hungary peaked at 9,104 t in 1987 and was at its lowest, 1 t, in 2014.
Hungary ranks 56th of 63 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,454 t | 484 t | 2,410 t | 9 |
| 1970s | 456 t | 40 t | 1,915 t | 10 |
| 1980s | 2,327 t | 297 t | 9,104 t | 10 |
| 1990s | 1,363 t | 338 t | 2,197 t | 10 |
| 2000s | 503.7 t | 24 t | 1,274 t | 10 |
| 2010s | 21 t | 1 t | 57 t | 8 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture share gdp 2.65 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.65 (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
- Rural population 29.3% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.79 million (2025)
- Agriculture, forestry, and fishing, value added 2.7% (2025)
- Agriculture, forestry, and fishing, value added 6.54 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is lentils, dry — production in Hungary?
- Lentils, dry — production in Hungary was 20 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — production recorded in Hungary?
- The highest recorded value was 9,104 t in 1987.
- What is the lowest lentils, dry — production recorded in Hungary?
- The lowest recorded value was 1 t in 2014.
- How does Hungary rank for lentils, dry — production?
- Hungary ranks 56th out of 63 countries with data for 2017.
- Is lentils, dry — production rising or falling in Hungary?
- Over the last ten years it is down 95.0%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.