Lentils, dry — Production in Chile

Chile: Lentils, dry — Production was 268.47 t in 2024. ◆ Volatile

Latest (2024)
268.47 t
Change on year
up 46.3%
World rank
50th
of 63 countries
All-time high
31,690 t
in 1979
All-time low
183.52 t
in 2023
Years of data
64
1961–2024

Lentils, dry — Production in Chile, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Chile recorded 268.47 t for lentils, dry — production in 2024.

That represents a change of up 46.3% on the previous year and down 51.8% over ten years.

Over the whole period, lentils, dry — production in Chile peaked at 31,690 t in 1979 and was at its lowest, 183.52 t, in 2023.

That places Chile 50th out of 63 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,487 t 3,490 t 15,650 t 9
1970s 15,639 t 9,750 t 31,690 t 10
1980s 19,657 t 7,811 t 29,026 t 10
1990s 8,390 t 2,066 t 15,782 t 10
2000s 787.4 t 564 t 1,063 t 10
2010s 917.7 t 397.8 t 1,849 t 10
2020s 524.77 t 183.52 t 1,015 t 5

Countries ranked near Chile

  1. 47 Slovakia 597 t compare
  2. 48 Jordan 475.8 t compare
  3. 49 Egypt 407.08 t compare
  4. 51 Armenia 249.1 t compare
  5. 52 Eritrea 140.83 t compare
  6. 53 North Macedonia 51 t compare

See the full ranking of 89 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is lentils, dry — production in Chile?
Lentils, dry — production in Chile was 268.47 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — production recorded in Chile?
The highest recorded value was 31,690 t in 1979.
What is the lowest lentils, dry — production recorded in Chile?
The lowest recorded value was 183.52 t in 2023.
How does Chile rank for lentils, dry — production?
Chile ranks 50th out of 63 countries with data for 2024.
Is lentils, dry — production rising or falling in Chile?
Over the last ten years it is down 51.8%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lentils, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,592 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.