Lentils, dry — Production in Armenia

Armenia: Lentils, dry — Production was 249.1 t in 2024. ◆ Volatile

Latest (2024)
249.1 t
Change on year
up 79.7%
World rank
51st
of 63 countries
All-time high
249.1 t
in 2024
All-time low
3 t
in 2000
Years of data
33
1992–2024

Lentils, dry — Production in Armenia, 1992–2024

0501001502002501992200820241992: 20 t1993: 10 t1994: 10 t1995: 10 t1996: 10 t1997: 8 t1998: 5 t1999: 5 t2000: 3 t2001: 14 t2002: 11 t2003: 78 t2004: 18 t2005: 24 t2006: 22 t2007: 25 t2008: 11 t2009: 5.3 t2010: 36 t2011: 24 t2012: 14 t2013: 17 t2014: 86 t2015: 51 t2016: 30 t2017: 96 t2018: 217 t2019: 127 t2020: 220.7 t2021: 109 t2022: 177.2 t2023: 138.6 t2024: 249.1 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, lentils, dry — production in Armenia stood at 249.1 t. That is the highest value across all 33 years on record.

The figure is up 79.7% on the previous year and up 189.7% over ten years.

Over the whole period, lentils, dry — production in Armenia peaked at 249.1 t in 2024 and was at its lowest, 3 t, in 2000.

Armenia ranks 51st of 63 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 9.75 t 5 t 20 t 8
2000s 21.13 t 3 t 78 t 10
2010s 69.8 t 14 t 217 t 10
2020s 178.92 t 109 t 249.1 t 5

Countries ranked near Armenia

  1. 48 Jordan 475.8 t compare
  2. 49 Egypt 407.08 t compare
  3. 50 Chile 268.47 t compare
  4. 52 Eritrea 140.83 t compare
  5. 53 North Macedonia 51 t compare
  6. 54 Croatia 46.4 t compare

See the full ranking of 89 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is lentils, dry — production in Armenia?
Lentils, dry — production in Armenia was 249.1 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — production recorded in Armenia?
The highest recorded value was 249.1 t in 2024.
What is the lowest lentils, dry — production recorded in Armenia?
The lowest recorded value was 3 t in 2000.
How does Armenia rank for lentils, dry — production?
Armenia ranks 51st out of 63 countries with data for 2024.
Is lentils, dry — production rising or falling in Armenia?
Over the last ten years it is up 189.7%. The long-run trend across the full record is volatile.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lentils, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,592 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.