Lentils, dry — Area harvested in Eritrea

Eritrea: Lentils, dry — Area harvested was 514 ha in 2024. ▼ Falling

Latest (2024)
514 ha
Change on year
down 0.6%
World rank
46th
of 63 countries
All-time high
1,704 ha
in 2002
All-time low
136 ha
in 2008
Years of data
32
1993–2024

Lentils, dry — Area harvested in Eritrea, 1993–2024

05001.0k1.5k1993200820241993: 768 ha1994: 680 ha1995: 250 ha1996: 614 ha1997: 200 ha1998: 738 ha1999: 1.2k ha2000: 832 ha2001: 847 ha2002: 1.7k ha2003: 617 ha2004: 563 ha2005: 1.0k ha2006: 785 ha2007: 796 ha2008: 136 ha2009: 1.4k ha2010: 1.3k ha2011: 596 ha2012: 568 ha2013: 534 ha2014: 552 ha2015: 537 ha2016: 546 ha2017: 533 ha2018: 528 ha2019: 523 ha2020: 525 ha2021: 508 ha2022: 518 ha2023: 517 ha2024: 514 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, lentils, dry — area harvested in Eritrea stood at 514 ha.

That represents a change of down 0.6% on the previous year and down 6.9% over ten years.

Over the whole period, lentils, dry — area harvested in Eritrea peaked at 1,704 ha in 2002 and was at its lowest, 136 ha, in 2008.

Eritrea ranks 46th of 63 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 635.71 ha 200 ha 1,200 ha 7
2000s 869.6 ha 136 ha 1,704 ha 10
2010s 625.5 ha 523 ha 1,338 ha 10
2020s 516.4 ha 508 ha 525 ha 5

Countries ranked near Eritrea

  1. 43 New Zealand 675 ha compare
  2. 44 Chile 629 ha compare
  3. 45 Tajikistan 565 ha compare
  4. 47 Slovakia 509 ha compare
  5. 48 Yugoslav SFR 502 ha
  6. 49 Jordan 426 ha compare

See the full ranking of 89 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is lentils, dry — area harvested in Eritrea?
Lentils, dry — area harvested in Eritrea was 514 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — area harvested recorded in Eritrea?
The highest recorded value was 1,704 ha in 2002.
What is the lowest lentils, dry — area harvested recorded in Eritrea?
The lowest recorded value was 136 ha in 2008.
How does Eritrea rank for lentils, dry — area harvested?
Eritrea ranks 46th out of 63 countries with data for 2024.
Is lentils, dry — area harvested rising or falling in Eritrea?
Over the last ten years it is down 6.9%. The long-run trend across the full record is falling.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Area harvested. Statizoid updates them automatically from the source API.

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Lentils, dry — Area harvested in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/lentils-dry-area-harvested/eritrea/

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About this data

Indicator
Lentils, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,591 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.