Lemons, Limes and products — Food supply in Southern Asia
Southern Asia: Lemons, Limes and products — Food supply was 1.21 million million Kcal in 2023. ▲ Rising
Lemons, Limes and products — Food supply in Southern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Southern Asia recorded 1.21 million million Kcal for lemons, limes and products — food supply in 2023. That is the highest value across all 14 years on record.
That represents a change of up 0.1% on the previous year and up 48.8% over ten years.
Over the whole period, lemons, limes and products — food supply in Southern Asia peaked at 1.21 million million Kcal in 2023 and was at its lowest, 705,484 million Kcal, in 2011.
Southern Asia ranks 3rd of 29 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Lemons, Limes and products — Food supply in Southern Asia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 858,120 million Kcal | — |
| 2011 | 705,484 million Kcal | -17.8% |
| 2012 | 754,426 million Kcal | +6.9% |
| 2013 | 812,276 million Kcal | +7.7% |
| 2014 | 870,135 million Kcal | +7.1% |
| 2015 | 919,158 million Kcal | +5.6% |
| 2016 | 817,226 million Kcal | -11.1% |
| 2017 | 793,159 million Kcal | -2.9% |
| 2018 | 991,068 million Kcal | +25.0% |
| 2019 | 1.09 million million Kcal | +10.4% |
| 2020 | 1.17 million million Kcal | +7.1% |
| 2021 | 1.15 million million Kcal | -2.2% |
| 2022 | 1.21 million million Kcal | +5.3% |
| 2023 | 1.21 million million Kcal | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 861,563 million Kcal | 705,484 million Kcal | 1.09 million million Kcal | 10 |
| 2020s | 1.18 million million Kcal | 1.15 million million Kcal | 1.21 million million Kcal | 4 |
Countries ranked near Southern Asia
- 1 India 993,419 million Kcal compare
- 2 Türkiye 448,315 million Kcal compare
- 2 Mexico 658,067 million Kcal compare
- 3 China 643,867 million Kcal compare
- 4 Iran (Islamic Republic of) 135,981 million Kcal compare
- 4 China, mainland 630,920 million Kcal compare
- 5 Syrian Arab Republic 45,264 million Kcal compare
- 5 Brazil 308,436 million Kcal compare
- 6 Argentina 172,696 million Kcal compare
More agriculture & rural data for Southern Asia
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.4633 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 4.63 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.97 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 3.84 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.858 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 1.99 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.0295 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 1.96 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 2.64 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 3.12 % change on previous year (2024)
Frequently asked questions
- What is lemons, limes and products — food supply in Southern Asia?
- Lemons, limes and products — food supply in Southern Asia was 1.21 million million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons, limes and products — food supply recorded in Southern Asia?
- The highest recorded value was 1.21 million million Kcal in 2023.
- What is the lowest lemons, limes and products — food supply recorded in Southern Asia?
- The lowest recorded value was 705,484 million Kcal in 2011.
- How does Southern Asia rank for lemons, limes and products — food supply?
- Southern Asia ranks 3rd out of 29 groups with data for 2023.
- Is lemons, limes and products — food supply rising or falling in Southern Asia?
- Over the last ten years it is up 48.8%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons, Limes and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.