Lemons and limes — Yield in Morocco
Morocco: Lemons and limes — Yield was 17,535 kg/ha in 2024. ▼ Falling
Lemons and limes — Yield in Morocco, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, lemons and limes — yield in Morocco stood at 17,535 kg/ha.
Compared with earlier readings it is up 15.3% on the previous year and up 82.9% over ten years.
Over the whole period, lemons and limes — yield in Morocco peaked at 21,000 kg/ha in 1998 and was at its lowest, 6,000 kg/ha, in 2001.
That places Morocco 32nd out of 107 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Lemons and limes — Yield in Morocco, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 20,000 kg/ha | — |
| 1986 | 18,667 kg/ha | -6.7% |
| 1987 | 20,000 kg/ha | +7.1% |
| 1988 | 13,333 kg/ha | -33.3% |
| 1989 | 12,000 kg/ha | -10.0% |
| 1990 | 9,572 kg/ha | -20.2% |
| 1991 | 13,701 kg/ha | +43.1% |
| 1992 | 11,538 kg/ha | -15.8% |
| 1993 | 13,350 kg/ha | +15.7% |
| 1994 | 13,345 kg/ha | -0.0% |
| 1995 | 12,000 kg/ha | -10.1% |
| 1996 | 20,000 kg/ha | +66.7% |
| 1997 | 17,000 kg/ha | -15.0% |
| 1998 | 21,000 kg/ha | +23.5% |
| 1999 | 9,000 kg/ha | -57.1% |
| 2000 | 14,000 kg/ha | +55.6% |
| 2001 | 6,000 kg/ha | -57.1% |
| 2002 | 11,400 kg/ha | +90.0% |
| 2003 | 12,300 kg/ha | +7.9% |
| 2004 | 8,900 kg/ha | -27.6% |
| 2005 | 16,154 kg/ha | +81.5% |
| 2006 | 17,000 kg/ha | +5.2% |
| 2007 | 16,923 kg/ha | -0.5% |
| 2008 | 17,385 kg/ha | +2.7% |
| 2009 | 16,000 kg/ha | -8.0% |
| 2010 | 6,110 kg/ha | -61.8% |
| 2011 | 8,469 kg/ha | +38.6% |
| 2012 | 9,873 kg/ha | +16.6% |
| 2013 | 10,211 kg/ha | +3.4% |
| 2014 | 9,589 kg/ha | -6.1% |
| 2015 | 10,469 kg/ha | +9.2% |
| 2016 | 12,324 kg/ha | +17.7% |
| 2017 | 13,037 kg/ha | +5.8% |
| 2018 | 12,231 kg/ha | -6.2% |
| 2019 | 14,002 kg/ha | +14.5% |
| 2020 | 10,332 kg/ha | -26.2% |
| 2021 | 11,469 kg/ha | +11.0% |
| 2022 | 13,040 kg/ha | +13.7% |
| 2023 | 15,212 kg/ha | +16.7% |
| 2024 | 17,535 kg/ha | +15.3% |
Morocco compared with similar countries
- Morocco's 17,535 kg/ha is above the median for lower middle income countries, which is 11,092 kg/ha, 1.6× the median. (21 countries reporting)
- Morocco's 17,535 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,535 kg/ha, 1.0× the median. (19 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 16,800 kg/ha | 12,000 kg/ha | 20,000 kg/ha | 5 |
| 1990s | 14,051 kg/ha | 9,000 kg/ha | 21,000 kg/ha | 10 |
| 2000s | 13,606 kg/ha | 6,000 kg/ha | 17,385 kg/ha | 10 |
| 2010s | 10,631 kg/ha | 6,110 kg/ha | 14,002 kg/ha | 10 |
| 2020s | 13,518 kg/ha | 10,332 kg/ha | 17,535 kg/ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is lemons and limes — yield in Morocco?
- Lemons and limes — yield in Morocco was 17,535 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — yield recorded in Morocco?
- The highest recorded value was 21,000 kg/ha in 1998.
- What is the lowest lemons and limes — yield recorded in Morocco?
- The lowest recorded value was 6,000 kg/ha in 2001.
- How does Morocco rank for lemons and limes — yield?
- Morocco ranks 32nd out of 107 countries with data for 2024.
- Is lemons and limes — yield rising or falling in Morocco?
- Over the last ten years it is up 82.9%. The long-run trend across the full record is falling.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.