Lemons and limes — Yield in Guatemala

Guatemala: Lemons and limes — Yield was 22,798 kg/ha in 2024. ▼ Falling

Latest (2024)
22,798 kg/ha
Change on year
up 1.1%
World rank
16th
of 107 countries
All-time high
26,762 kg/ha
in 1998
All-time low
13,865 kg/ha
in 2006
Years of data
45
1980–2024

Lemons and limes — Yield in Guatemala, 1980–2024

010.0k20.0k30.0k1980200220241980: 19.7k kg/ha1981: 20.9k kg/ha1982: 22.1k kg/ha1983: 23.5k kg/ha1984: 24.3k kg/ha1985: 24.3k kg/ha1986: 25.0k kg/ha1987: 25.1k kg/ha1988: 25.7k kg/ha1989: 25.9k kg/ha1990: 25.9k kg/ha1991: 25.8k kg/ha1992: 26.1k kg/ha1993: 26.1k kg/ha1994: 26.1k kg/ha1995: 25.8k kg/ha1996: 25.9k kg/ha1997: 26.7k kg/ha1998: 26.8k kg/ha1999: 25.9k kg/ha2000: 26.2k kg/ha2001: 24.3k kg/ha2002: 23.5k kg/ha2003: 16.3k kg/ha2004: 16.8k kg/ha2005: 16.8k kg/ha2006: 13.9k kg/ha2007: 16.2k kg/ha2008: 16.2k kg/ha2009: 16.2k kg/ha2010: 17.0k kg/ha2011: 17.4k kg/ha2012: 17.3k kg/ha2013: 18.0k kg/ha2014: 19.8k kg/ha2015: 20.6k kg/ha2016: 22.3k kg/ha2017: 22.4k kg/ha2018: 21.2k kg/ha2019: 21.0k kg/ha2020: 20.9k kg/ha2021: 21.9k kg/ha2022: 22.3k kg/ha2023: 22.5k kg/ha2024: 22.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lemons and limes — yield in Guatemala is 22,798 kg/ha, measured in 2024.

The figure is up 1.1% on the previous year and up 15.0% over ten years.

Over the whole period, lemons and limes — yield in Guatemala peaked at 26,762 kg/ha in 1998 and was at its lowest, 13,865 kg/ha, in 2006.

Guatemala ranks 16th of 107 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 45 years of available data.

Lemons and limes — Yield in Guatemala, year by year

Annual values for Lemons and limes — Yield in Guatemala, 1980 to 2024.
Year kg/ha Change
1980 19,697 kg/ha —
1981 20,896 kg/ha +6.1%
1982 22,059 kg/ha +5.6%
1983 23,529 kg/ha +6.7%
1984 24,286 kg/ha +3.2%
1985 24,324 kg/ha +0.2%
1986 25,000 kg/ha +2.8%
1987 25,112 kg/ha +0.4%
1988 25,717 kg/ha +2.4%
1989 25,920 kg/ha +0.8%
1990 25,920 kg/ha +0.0%
1991 25,841 kg/ha -0.3%
1992 26,087 kg/ha +1.0%
1993 26,087 kg/ha +0.0%
1994 26,087 kg/ha +0.0%
1995 25,824 kg/ha -1.0%
1996 25,920 kg/ha +0.4%
1997 26,667 kg/ha +2.9%
1998 26,762 kg/ha +0.4%
1999 25,929 kg/ha -3.1%
2000 26,188 kg/ha +1.0%
2001 24,298 kg/ha -7.2%
2002 23,498 kg/ha -3.3%
2003 16,265 kg/ha -30.8%
2004 16,779 kg/ha +3.2%
2005 16,821 kg/ha +0.3%
2006 13,865 kg/ha -17.6%
2007 16,225 kg/ha +17.0%
2008 16,225 kg/ha +0.0%
2009 16,225 kg/ha +0.0%
2010 17,002 kg/ha +4.8%
2011 17,379 kg/ha +2.2%
2012 17,280 kg/ha -0.6%
2013 17,960 kg/ha +3.9%
2014 19,832 kg/ha +10.4%
2015 20,592 kg/ha +3.8%
2016 22,338 kg/ha +8.5%
2017 22,381 kg/ha +0.2%
2018 21,215 kg/ha -5.2%
2019 20,969 kg/ha -1.2%
2020 20,885 kg/ha -0.4%
2021 21,923 kg/ha +5.0%
2022 22,284 kg/ha +1.6%
2023 22,541 kg/ha +1.2%
2024 22,798 kg/ha +1.1%

Guatemala compared with similar countries

  • Guatemala's 22,798 kg/ha is above the median for upper middle income countries, which is 14,000 kg/ha, 1.6× the median. (33 countries reporting)
  • Guatemala's 22,798 kg/ha is above the median for Latin America & Caribbean, which is 15,230 kg/ha, 1.5× the median. (28 countries reporting)

Biggest year-on-year movements

Years where Lemons and limes — Yield in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 -30.8% 23,498 kg/ha 16,265 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 23,654 kg/ha 19,697 kg/ha 25,920 kg/ha 10
1990s 26,112 kg/ha 25,824 kg/ha 26,762 kg/ha 10
2000s 18,639 kg/ha 13,865 kg/ha 26,188 kg/ha 10
2010s 19,695 kg/ha 17,002 kg/ha 22,381 kg/ha 10
2020s 22,086 kg/ha 20,885 kg/ha 22,798 kg/ha 5

Countries ranked near Guatemala

  1. 13 Uruguay 23,093 kg/ha compare
  2. 14 China, mainland 22,863 kg/ha compare
  3. 14 Polynesia 1,991 kg/ha compare
  4. 15 Australia and New Zealand 22,854 kg/ha compare
  5. 17 China 22,679 kg/ha compare
  6. 18 Algeria 22,366 kg/ha compare
  7. 19 Jordan 22,261 kg/ha compare

See the full ranking of 146 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is lemons and limes — yield in Guatemala?
Lemons and limes — yield in Guatemala was 22,798 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — yield recorded in Guatemala?
The highest recorded value was 26,762 kg/ha in 1998.
What is the lowest lemons and limes — yield recorded in Guatemala?
The lowest recorded value was 13,865 kg/ha in 2006.
How does Guatemala rank for lemons and limes — yield?
Guatemala ranks 16th out of 107 countries with data for 2024.
Is lemons and limes — yield rising or falling in Guatemala?
Over the last ten years it is up 15.0%. The long-run trend across the full record is falling.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Yield. Statizoid updates them automatically from the source API.

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Lemons and limes — Yield in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-yield/guatemala/

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About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.