Guatemala vs Uruguay: Lemons and limes — Yield
Lemons and limes — Yield over time
- Guatemala
- Uruguay
How they compare
Uruguay currently reports 23,093 kg/ha against 22,798 kg/ha in Guatemala, a difference of 295 kg/ha.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Guatemala ahead.
Guatemala ranks 17th and Uruguay ranks 14th of 115 countries.
Across the 5 decades both report, Guatemala averaged higher in 3 and Uruguay in 2.
Head to head by decade
| Decade | Guatemala | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 25,215 kg/ha | 9,325 kg/ha | 15,889 kg/ha | Guatemala |
| 1990s | 26,112 kg/ha | 7,441 kg/ha | 18,671 kg/ha | Guatemala |
| 2000s | 18,639 kg/ha | 12,806 kg/ha | 5,833 kg/ha | Guatemala |
| 2010s | 19,695 kg/ha | 21,362 kg/ha | 1,667 kg/ha | Uruguay |
| 2020s | 22,086 kg/ha | 24,288 kg/ha | 2,202 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Guatemala or Uruguay?
- Uruguay, at 23,093 kg/ha against 22,798 kg/ha in Guatemala as of 2024.
- What is the difference in lemons and limes — yield between Guatemala and Uruguay?
- 295 kg/ha, with Uruguay ahead.
- How many years of comparable data are there for Guatemala and Uruguay?
- 40 years are reported by both, from 1985 to 2024.
- How do Guatemala and Uruguay rank globally for lemons and limes — yield?
- Guatemala ranks 17th and Uruguay ranks 14th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.