Lemons and limes — Production in Egypt

Egypt: Lemons and limes — Production was 381,921 t in 2024. ◆ Volatile

Latest (2024)
381,921 t
Change on year
down 2.6%
World rank
13th
of 127 countries
All-time high
410,673 t
in 1991
All-time low
40,000 t
in 1961
Years of data
64
1961–2024

Lemons and limes — Production in Egypt, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for lemons and limes — production in Egypt is 381,921 t, measured in 2024.

That represents a change of down 2.6% on the previous year and up 25.7% over ten years.

Over the whole period, lemons and limes — production in Egypt peaked at 410,673 t in 1991 and was at its lowest, 40,000 t, in 1961.

That places Egypt 13th out of 127 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Lemons and limes — Production in Egypt, year by year

Annual values for Lemons and limes — Production in Egypt, 1961 to 2024.
Year t Change
1961 40,000 t —
1962 58,000 t +45.0%
1963 50,000 t -13.8%
1964 88,000 t +76.0%
1965 83,000 t -5.7%
1966 67,000 t -19.3%
1967 87,000 t +29.9%
1968 65,000 t -25.3%
1969 73,000 t +12.3%
1970 83,000 t +13.7%
1971 82,000 t -1.2%
1972 74,000 t -9.8%
1973 82,000 t +10.8%
1974 73,000 t -11.0%
1975 59,000 t -19.2%
1976 48,514 t -17.8%
1977 50,037 t +3.1%
1978 61,104 t +22.1%
1979 66,012 t +8.0%
1980 73,861 t +11.9%
1981 60,788 t -17.7%
1982 171,000 t +181.3%
1983 201,000 t +17.5%
1984 117,000 t -41.8%
1985 120,000 t +2.6%
1986 207,000 t +72.5%
1987 209,000 t +1.0%
1988 237,796 t +13.8%
1989 239,000 t +0.5%
1990 407,723 t +70.6%
1991 410,673 t +0.7%
1992 308,871 t -24.8%
1993 321,539 t +4.1%
1994 296,149 t -7.9%
1995 307,547 t +3.8%
1996 312,407 t +1.6%
1997 263,770 t -15.6%
1998 252,525 t -4.3%
1999 278,637 t +10.3%
2000 274,484 t -1.5%
2001 296,267 t +7.9%
2002 326,592 t +10.2%
2003 331,440 t +1.5%
2004 338,127 t +2.0%
2005 338,000 t -0.0%
2006 316,011 t -6.5%
2007 324,509 t +2.7%
2008 329,741 t +1.6%
2009 309,795 t -6.0%
2010 318,111 t +2.7%
2011 296,773 t -6.7%
2012 303,752 t +2.4%
2013 302,471 t -0.4%
2014 303,774 t +0.4%
2015 352,522 t +16.0%
2016 348,126 t -1.2%
2017 365,545 t +5.0%
2018 354,625 t -3.0%
2019 313,540 t -11.6%
2020 376,150 t +20.0%
2021 368,595 t -2.0%
2022 364,559 t -1.1%
2023 392,113 t +7.6%
2024 381,921 t -2.6%

Egypt compared with similar countries

  • Egypt's 381,921 t is above the median for lower middle income countries, which is 37,759 t, 10.1× the median. (22 countries reporting)
  • Egypt's 381,921 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 30,681 t, 12.4× the median. (19 countries reporting)

Biggest year-on-year movements

Years where Lemons and limes — Production in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +181.3% 60,788 t 171,000 t
1964 +76.0% 50,000 t 88,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 67,889 t 40,000 t 88,000 t 9
1970s 67,867 t 48,514 t 83,000 t 10
1980s 163,644 t 60,788 t 239,000 t 10
1990s 315,984 t 252,525 t 410,673 t 10
2000s 318,497 t 274,484 t 338,127 t 10
2010s 325,924 t 296,773 t 365,545 t 10
2020s 376,668 t 364,559 t 392,113 t 5

Countries ranked near Egypt

  1. 10 Italy 431,590 t compare
  2. 10 United Republic of Tanzania 10,484 t compare
  3. 11 Lao People's Democratic Republic 8,000 t compare
  4. 11 Peru 419,068 t compare
  5. 12 Democratic Republic of the Congo 6,887 t compare
  6. 12 Sudan 415,369 t compare
  7. 13 Polynesia 2,815 t compare
  8. 14 Chile 280,988 t compare
  9. 14 Melanesia 1,896 t compare
  10. 15 Sudan (former) 229,000 t compare
  11. 16 Thailand 168,398 t compare

See the full ranking of 168 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is lemons and limes — production in Egypt?
Lemons and limes — production in Egypt was 381,921 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — production recorded in Egypt?
The highest recorded value was 410,673 t in 1991.
What is the lowest lemons and limes — production recorded in Egypt?
The lowest recorded value was 40,000 t in 1961.
How does Egypt rank for lemons and limes — production?
Egypt ranks 13th out of 127 countries with data for 2024.
Is lemons and limes — production rising or falling in Egypt?
Over the last ten years it is up 25.7%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Production. Statizoid updates them automatically from the source API.

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Lemons and limes — Production in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-production/egypt-arab-rep/

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About this data

Indicator
Lemons and limes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,191 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.