Lemons and limes — Area harvested in Cyprus

Cyprus: Lemons and limes — Area harvested was 400 ha in 2024. ◆ Volatile

Latest (2024)
400 ha
Change on year
up 5.3%
World rank
82nd
of 134 countries
All-time high
3,300 ha
in 1971
All-time low
363 ha
in 2017
Years of data
64
1961–2024

Lemons and limes — Area harvested in Cyprus, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for lemons and limes — area harvested in Cyprus is 400 ha, measured in 2024.

That represents a change of up 5.3% on the previous year and down 25.4% over ten years.

Over the whole period, lemons and limes — area harvested in Cyprus peaked at 3,300 ha in 1971 and was at its lowest, 363 ha, in 2017.

That places Cyprus 82nd out of 134 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,678 ha 1,100 ha 3,000 ha 9
1970s 1,888 ha 669 ha 3,300 ha 10
1980s 2,133 ha 1,619 ha 2,500 ha 10
1990s 1,573 ha 1,100 ha 2,400 ha 10
2000s 868.5 ha 657 ha 1,050 ha 10
2010s 525.7 ha 363 ha 666 ha 10
2020s 396 ha 380 ha 410 ha 5

Countries ranked near Cyprus

  1. 79 Congo 472 ha compare
  2. 80 Puerto Rico 466 ha compare
  3. 81 Democratic Republic of the Congo 455 ha compare
  4. 83 Guadeloupe 370 ha compare
  5. 84 Melanesia 359 ha compare
  6. 85 Tajikistan 340 ha compare

See the full ranking of 167 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is lemons and limes — area harvested in Cyprus?
Lemons and limes — area harvested in Cyprus was 400 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — area harvested recorded in Cyprus?
The highest recorded value was 3,300 ha in 1971.
What is the lowest lemons and limes — area harvested recorded in Cyprus?
The lowest recorded value was 363 ha in 2017.
How does Cyprus rank for lemons and limes — area harvested?
Cyprus ranks 82nd out of 134 countries with data for 2024.
Is lemons and limes — area harvested rising or falling in Cyprus?
Over the last ten years it is down 25.4%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.

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Lemons and limes — Area harvested in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-area-harvested/cyprus/

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About this data

Indicator
Lemons and limes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,524 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.