Leeks and other alliaceous vegetables — Yield in Polynesia

Polynesia: Leeks and other alliaceous vegetables — Yield was 4,217 kg/ha in 2024. ▼ Falling

Latest (2024)
4,217 kg/ha
Change on year
down 3.0%
World rank
6th
of 8 countries
All-time high
4,750 kg/ha
in 2021
All-time low
3,667 kg/ha
in 2022
Years of data
7
2018–2024

Leeks and other alliaceous vegetables — Yield in Polynesia, 2018–2024

01.0k2.0k3.0k4.0k5.0k2018202120242018: 4.6k kg/ha2019: 4.3k kg/ha2020: 4.4k kg/ha2021: 4.8k kg/ha2022: 3.7k kg/ha2023: 4.3k kg/ha2024: 4.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Polynesia recorded 4,217 kg/ha for leeks and other alliaceous vegetables — yield in 2024.

Compared with earlier readings it is down 3.0% on the previous year and down 7.4% over ten years.

Leeks and other alliaceous vegetables — Yield in Polynesia, year by year

Annual values for Leeks and other alliaceous vegetables — Yield in Polynesia, 2018 to 2024.
Year kg/ha Change
2018 4,556 kg/ha —
2019 4,267 kg/ha -6.3%
2020 4,429 kg/ha +3.8%
2021 4,750 kg/ha +7.3%
2022 3,667 kg/ha -22.8%
2023 4,347 kg/ha +18.6%
2024 4,217 kg/ha -3.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 4,411 kg/ha 4,267 kg/ha 4,556 kg/ha 2
2020s 4,282 kg/ha 3,667 kg/ha 4,750 kg/ha 5

Countries ranked near Polynesia

  1. 3 Austria 44,056 kg/ha compare
  2. 4 New Zealand 43,236 kg/ha compare
  3. 4 Australia and New Zealand 43,236 kg/ha compare
  4. 6 Belgium 41,615 kg/ha compare
  5. 7 Morocco 41,422 kg/ha compare
  6. 7 Republic of Moldova 3,661 kg/ha compare
  7. 8 Netherlands (Kingdom of the) 40,393 kg/ha compare
  8. 9 Germany 37,647 kg/ha compare

See the full ranking of 92 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is leeks and other alliaceous vegetables — yield in Polynesia?
Leeks and other alliaceous vegetables — yield in Polynesia was 4,217 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest leeks and other alliaceous vegetables — yield recorded in Polynesia?
The highest recorded value was 4,750 kg/ha in 2021.
What is the lowest leeks and other alliaceous vegetables — yield recorded in Polynesia?
The lowest recorded value was 3,667 kg/ha in 2022.
How does Polynesia rank for leeks and other alliaceous vegetables — yield?
Polynesia ranks 6th out of 8 countries with data for 2024.
Is leeks and other alliaceous vegetables — yield rising or falling in Polynesia?
Over the last ten years it is down 7.4%. The long-run trend across the full record is falling.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Yield. Statizoid updates them automatically from the source API.

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Leeks and other alliaceous vegetables — Yield in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-yield/polynesia/

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About this data

Indicator
Leeks and other alliaceous vegetables — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 3,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.