Leeks and other alliaceous vegetables — Gross Production Value in Eastern Europe
Eastern Europe: Leeks and other alliaceous vegetables — Gross Production Value was 49,550 1000 Int$ in 2024. ▼ Falling
Leeks and other alliaceous vegetables — Gross Production Value in Eastern Europe, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Eastern Europe recorded 49,550 1000 Int$ for leeks and other alliaceous vegetables — gross production value in 2024.
Compared with earlier readings it is up 1.3% on the previous year and down 55.5% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross production value in Eastern Europe peaked at 127,083 1000 Int$ in 2010 and was at its lowest, 48,926 1000 Int$, in 2023.
That places Eastern Europe 14th out of 24 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 35 years of available data.
Leeks and other alliaceous vegetables — Gross Production Value in Eastern Europe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1990 | 106,968 1000 Int$ | — |
| 1991 | 113,595 1000 Int$ | +6.2% |
| 1992 | 89,929 1000 Int$ | -20.8% |
| 1993 | 115,488 1000 Int$ | +28.4% |
| 1994 | 101,762 1000 Int$ | -11.9% |
| 1995 | 112,175 1000 Int$ | +10.2% |
| 1996 | 102,709 1000 Int$ | -8.4% |
| 1997 | 100,709 1000 Int$ | -1.9% |
| 1998 | 91,071 1000 Int$ | -9.6% |
| 1999 | 105,274 1000 Int$ | +15.6% |
| 2000 | 112,312 1000 Int$ | +6.7% |
| 2001 | 104,379 1000 Int$ | -7.1% |
| 2002 | 71,907 1000 Int$ | -31.1% |
| 2003 | 90,363 1000 Int$ | +25.7% |
| 2004 | 109,550 1000 Int$ | +21.2% |
| 2005 | 110,723 1000 Int$ | +1.1% |
| 2006 | 109,516 1000 Int$ | -1.1% |
| 2007 | 114,929 1000 Int$ | +4.9% |
| 2008 | 104,809 1000 Int$ | -8.8% |
| 2009 | 117,481 1000 Int$ | +12.1% |
| 2010 | 127,083 1000 Int$ | +8.2% |
| 2011 | 118,965 1000 Int$ | -6.4% |
| 2012 | 113,625 1000 Int$ | -4.5% |
| 2013 | 95,773 1000 Int$ | -15.7% |
| 2014 | 111,443 1000 Int$ | +16.4% |
| 2015 | 95,373 1000 Int$ | -14.4% |
| 2016 | 115,387 1000 Int$ | +21.0% |
| 2017 | 118,942 1000 Int$ | +3.1% |
| 2018 | 88,602 1000 Int$ | -25.5% |
| 2019 | 83,111 1000 Int$ | -6.2% |
| 2020 | 52,034 1000 Int$ | -37.4% |
| 2021 | 51,630 1000 Int$ | -0.8% |
| 2022 | 55,449 1000 Int$ | +7.4% |
| 2023 | 48,926 1000 Int$ | -11.8% |
| 2024 | 49,550 1000 Int$ | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 103,968 1000 Int$ | 89,929 1000 Int$ | 115,488 1000 Int$ | 10 |
| 2000s | 104,597 1000 Int$ | 71,907 1000 Int$ | 117,481 1000 Int$ | 10 |
| 2010s | 106,830 1000 Int$ | 83,111 1000 Int$ | 127,083 1000 Int$ | 10 |
| 2020s | 51,518 1000 Int$ | 48,926 1000 Int$ | 55,449 1000 Int$ | 5 |
Countries ranked near Eastern Europe
- 11 Spain 90,164 1000 Int$ compare
- 12 Kazakhstan 89,404 1000 Int$ compare
- 13 Albania 44,858 1000 Int$ compare
- 14 United Kingdom of Great Britain and Northern Ireland 44,737 1000 Int$ compare
- 15 Sri Lanka 44,491 1000 Int$ compare
- 16 China, Taiwan Province of 19,344 1000 Int$ compare
- 17 Greece 18,432 1000 Int$ compare
More agriculture & rural data for Eastern Europe
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0978 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 7.06 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -2.07 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.1154 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.9836 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross production value in Eastern Europe?
- Leeks and other alliaceous vegetables — gross production value in Eastern Europe was 49,550 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross production value recorded in Eastern Europe?
- The highest recorded value was 127,083 1000 Int$ in 2010.
- What is the lowest leeks and other alliaceous vegetables — gross production value recorded in Eastern Europe?
- The lowest recorded value was 48,926 1000 Int$ in 2023.
- How does Eastern Europe rank for leeks and other alliaceous vegetables — gross production value?
- Eastern Europe ranks 14th out of 24 groups with data for 2024.
- Is leeks and other alliaceous vegetables — gross production value rising or falling in Eastern Europe?
- Over the last ten years it is down 55.5%. The long-run trend across the full record is falling.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.