Leeks and other alliaceous vegetables — Gross Production Index Number in Americas
Americas: Leeks and other alliaceous vegetables — Gross Production Index Number was 110.91 in 2024. ◆ Volatile
Leeks and other alliaceous vegetables — Gross Production Index Number in Americas, 1974–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross production index number in Americas is 110.91, measured in 2024.
Compared with earlier readings it is up 1.1% on the previous year and up 21.8% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross production index number in Americas peaked at 116.27 in 2019 and was at its lowest, 7.16, in 1974.
Americas ranks 8th of 24 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Gross Production Index Number in Americas, year by year
| Year | Value | Change |
|---|---|---|
| 1974 | 7.16 | — |
| 1975 | 9.54 | +33.2% |
| 1976 | 9.43 | -1.2% |
| 1977 | 11.06 | +17.3% |
| 1978 | 9.46 | -14.5% |
| 1979 | 9 | -4.9% |
| 1980 | 9.16 | +1.8% |
| 1981 | 11.58 | +26.4% |
| 1982 | 10.06 | -13.1% |
| 1983 | 11.28 | +12.1% |
| 1984 | 13.28 | +17.7% |
| 1985 | 16.16 | +21.7% |
| 1986 | 17.65 | +9.2% |
| 1987 | 18.92 | +7.2% |
| 1988 | 22.53 | +19.1% |
| 1989 | 24.3 | +7.9% |
| 1990 | 17.85 | -26.5% |
| 1991 | 17.89 | +0.2% |
| 1992 | 14.64 | -18.2% |
| 1993 | 26.49 | +80.9% |
| 1994 | 29.01 | +9.5% |
| 1995 | 33.03 | +13.9% |
| 1996 | 35.17 | +6.5% |
| 1997 | 49.34 | +40.3% |
| 1998 | 57.4 | +16.3% |
| 1999 | 70.43 | +22.7% |
| 2000 | 68.29 | -3.0% |
| 2001 | 70.74 | +3.6% |
| 2002 | 63.53 | -10.2% |
| 2003 | 61.99 | -2.4% |
| 2004 | 60.52 | -2.4% |
| 2005 | 58.58 | -3.2% |
| 2006 | 58.99 | +0.7% |
| 2007 | 73.83 | +25.2% |
| 2008 | 75.96 | +2.9% |
| 2009 | 113.15 | +49.0% |
| 2010 | 114.56 | +1.2% |
| 2011 | 108.08 | -5.7% |
| 2012 | 91.14 | -15.7% |
| 2013 | 88.84 | -2.5% |
| 2014 | 91.07 | +2.5% |
| 2015 | 104.57 | +14.8% |
| 2016 | 104.36 | -0.2% |
| 2017 | 99.5 | -4.7% |
| 2018 | 108.17 | +8.7% |
| 2019 | 116.27 | +7.5% |
| 2020 | 109.78 | -5.6% |
| 2021 | 113.01 | +2.9% |
| 2022 | 106.76 | -5.5% |
| 2023 | 109.75 | +2.8% |
| 2024 | 110.91 | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 9.28 | 7.16 | 11.06 | 6 |
| 1980s | 15.49 | 9.16 | 24.3 | 10 |
| 1990s | 35.12 | 14.64 | 70.43 | 10 |
| 2000s | 70.56 | 58.58 | 113.15 | 10 |
| 2010s | 102.66 | 88.84 | 116.27 | 10 |
| 2020s | 110.04 | 106.76 | 113.01 | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
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Frequently asked questions
- What is leeks and other alliaceous vegetables — gross production index number in Americas?
- Leeks and other alliaceous vegetables — gross production index number in Americas was 110.91 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross production index number recorded in Americas?
- The highest recorded value was 116.27 in 2019.
- What is the lowest leeks and other alliaceous vegetables — gross production index number recorded in Americas?
- The lowest recorded value was 7.16 in 1974.
- How does Americas rank for leeks and other alliaceous vegetables — gross production index number?
- Americas ranks 8th out of 24 groups with data for 2024.
- Is leeks and other alliaceous vegetables — gross production index number rising or falling in Americas?
- Over the last ten years it is up 21.8%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.