Kiwi fruit — Yield in Africa

Africa: Kiwi fruit — Yield was 5,540 kg/ha in 2024. ▼ Falling

Latest (2024)
5,540 kg/ha
Change on year
down 0.3%
Rank
19th
of 21 groups
All-time high
6,250 kg/ha
in 2000
All-time low
4,971 kg/ha
in 2014
Years of data
25
2000–2024

Kiwi fruit — Yield in Africa, 2000–2024

02.0k4.0k6.0k2000201220242000: 6.2k kg/ha2001: 6.2k kg/ha2002: 6.2k kg/ha2003: 6.2k kg/ha2004: 6.1k kg/ha2005: 6.1k kg/ha2006: 6.1k kg/ha2007: 6.0k kg/ha2008: 6.0k kg/ha2009: 5.9k kg/ha2010: 5.9k kg/ha2011: 5.9k kg/ha2012: 5.7k kg/ha2013: 5.2k kg/ha2014: 5.0k kg/ha2015: 5.5k kg/ha2016: 5.4k kg/ha2017: 5.4k kg/ha2018: 5.4k kg/ha2019: 5.6k kg/ha2020: 5.6k kg/ha2021: 5.5k kg/ha2022: 5.6k kg/ha2023: 5.6k kg/ha2024: 5.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Africa recorded 5,540 kg/ha for kiwi fruit — yield in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 11.4% over ten years.

Over the whole period, kiwi fruit — yield in Africa peaked at 6,250 kg/ha in 2000 and was at its lowest, 4,971 kg/ha, in 2014.

That places Africa 19th out of 21 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 6,119 kg/ha 5,950 kg/ha 6,250 kg/ha 10
2010s 5,482 kg/ha 4,971 kg/ha 5,906 kg/ha 10
2020s 5,552 kg/ha 5,507 kg/ha 5,602 kg/ha 5

Countries ranked near Africa

  1. 16 Cyprus 13,000 kg/ha compare
  2. 17 France 12,564 kg/ha compare
  3. 18 Japan 12,277 kg/ha compare
  4. 19 China 12,083 kg/ha compare
  5. 19 China, mainland 12,083 kg/ha compare
  6. 21 Kyrgyzstan 10,232 kg/ha compare
  7. 22 Slovenia 9,500 kg/ha compare

See the full ranking of 49 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is kiwi fruit — yield in Africa?
Kiwi fruit — yield in Africa was 5,540 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest kiwi fruit — yield recorded in Africa?
The highest recorded value was 6,250 kg/ha in 2000.
What is the lowest kiwi fruit — yield recorded in Africa?
The lowest recorded value was 4,971 kg/ha in 2014.
How does Africa rank for kiwi fruit — yield?
Africa ranks 19th out of 21 groups with data for 2024.
Is kiwi fruit — yield rising or falling in Africa?
Over the last ten years it is up 11.4%. The long-run trend across the full record is falling.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Kiwi fruit — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 1,733 data points, 1970–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.