Jute, raw or retted — Yield in Ethiopia PDR
Ethiopia PDR: Jute, raw or retted — Yield was 0 kg/ha in 1992. ▼ Falling
Jute, raw or retted — Yield in Ethiopia PDR, 1980–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Ethiopia PDR recorded 0 kg/ha for jute, raw or retted — yield in 1992. That is the lowest value across all 13 years on record.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, jute, raw or retted — yield in Ethiopia PDR peaked at 333.3 kg/ha in 1980 and was at its lowest, 0 kg/ha, in 1991.
That places Ethiopia PDR 21st out of 21 countries with data for 1992, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 13 years of available data.
Jute, raw or retted — Yield in Ethiopia PDR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1980 | 333.3 kg/ha | — |
| 1981 | 333.3 kg/ha | +0.0% |
| 1982 | 333.3 kg/ha | +0.0% |
| 1983 | 333.3 kg/ha | +0.0% |
| 1984 | 333.3 kg/ha | +0.0% |
| 1985 | 333.3 kg/ha | +0.0% |
| 1986 | 333.3 kg/ha | +0.0% |
| 1987 | 333.3 kg/ha | +0.0% |
| 1988 | 333.3 kg/ha | +0.0% |
| 1989 | 333.3 kg/ha | +0.0% |
| 1990 | 319.3 kg/ha | -4.2% |
| 1991 | 0 kg/ha | -100.0% |
| 1992 | 0 kg/ha | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 333.3 kg/ha | 333.3 kg/ha | 333.3 kg/ha | 10 |
| 1990s | 106.43 kg/ha | 0 kg/ha | 319.3 kg/ha | 3 |
Countries ranked near Ethiopia PDR
- 18 El Salvador 811.5 kg/ha
- 19 Zimbabwe 608.6 kg/ha compare
- 20 Cameroon 371.6 kg/ha compare
More agriculture & rural data for Ethiopia PDR
- Hen eggs in shell, fresh — Production, annual growth rate 0.2907 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled — Producing 3.93 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled — Production, annual -0.4082 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -4.55 % change on previous year (1992)
- Maize (corn) — Production, annual growth rate 8.26 % change on previous year (1992)
- Maize (corn) — Yield, annual growth rate 25.06 % change on previous year (1992)
- Maize (corn) — Area harvested, annual growth rate -13.44 % change on previous year (1992)
- Horses — Stocks, annual growth rate 1.85 % change on previous year (1992)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.2907 % change on previous year (1992)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -100 % change on previous year (1991)
Frequently asked questions
- What is jute, raw or retted — yield in Ethiopia PDR?
- Jute, raw or retted — yield in Ethiopia PDR was 0 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest jute, raw or retted — yield recorded in Ethiopia PDR?
- The highest recorded value was 333.3 kg/ha in 1980.
- What is the lowest jute, raw or retted — yield recorded in Ethiopia PDR?
- The lowest recorded value was 0 kg/ha in 1991.
- How does Ethiopia PDR rank for jute, raw or retted — yield?
- Ethiopia PDR ranks 21st out of 21 countries with data for 1992.
- Is jute, raw or retted — yield rising or falling in Ethiopia PDR?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute, raw or retted — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.