Jute — Other uses in Afghanistan

Afghanistan: Jute — Other uses was 20,189 t in 2013. ◆ Volatile

Latest (2013)
20,189 t
Change on year
up 105.6%
World rank
8th
of 144 countries
All-time high
20,189 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Jute — Other uses in Afghanistan, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Afghanistan recorded 20,189 t for jute — other uses in 2013. That is the highest value across all 53 years on record.

The figure is up 105.6% on the previous year and up 12,210.4% over ten years.

Over the whole period, jute — other uses in Afghanistan peaked at 20,189 t in 2013 and was at its lowest, 0 t, in 1961.

That places Afghanistan 8th out of 144 countries with data for 2013, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Jute — Other uses in Afghanistan, year by year

Annual values for Jute — Other uses (non-food) in Afghanistan, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 4 t
1981 0 t -100.0%
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 0 t
2002 0 t
2003 164 t
2004 2,823 t +1621.3%
2005 2,344 t -17.0%
2006 1,704 t -27.3%
2007 1,329 t -22.0%
2008 2,263 t +70.3%
2009 3,018 t +33.4%
2010 4,245 t +40.7%
2011 1,485 t -65.0%
2012 9,818 t +561.1%
2013 20,189 t +105.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0.4 t 0 t 4 t 10
1990s 0 t 0 t 0 t 10
2000s 1,364 t 0 t 3,018 t 10
2010s 8,934 t 1,485 t 20,189 t 4

Countries ranked near Afghanistan

  1. 5 Nepal 59,932 t compare
  2. 6 USSR 25,000 t compare
  3. 7 Uzbekistan 21,000 t compare
  4. 9 C�te d'Ivoire 12,123 t compare
  5. 10 Yugoslav SFR 9,378 t compare
  6. 11 Russian Federation 8,537 t compare

See the full ranking of 185 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is jute — other uses in Afghanistan?
Jute — other uses in Afghanistan was 20,189 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute — other uses recorded in Afghanistan?
The highest recorded value was 20,189 t in 2013.
What is the lowest jute — other uses recorded in Afghanistan?
The lowest recorded value was 0 t in 1961.
How does Afghanistan rank for jute — other uses?
Afghanistan ranks 8th out of 144 countries with data for 2013.
Is jute — other uses rising or falling in Afghanistan?
Over the last ten years it is up 12,210.4%. The long-run trend across the full record is volatile.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute — Other uses (non-food). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Jute — Other uses in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/jute-other-uses-non-food/afghanistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/jute-other-uses-non-food/afghanistan/">Jute — Other uses in Afghanistan</a> — Statizoid

About this data

Indicator
Jute — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 9,035 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.