Jute — Export Quantity in Western Africa

Western Africa: Jute — Export Quantity was 136 t in 2013. ◆ Volatile

Latest (2013)
136 t
Change on year
up 312.1%
Rank
19th
of 31 groups
All-time high
730 t
in 1979
All-time low
0 t
in 1961
Years of data
53
1961–2013

Jute — Export Quantity in Western Africa, 1961–2013

0200400600800196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Western Africa recorded 136 t for jute — export quantity in 2013.

Compared with earlier readings it is up 312.1% on the previous year.

Over the whole period, jute — export quantity in Western Africa peaked at 730 t in 1979 and was at its lowest, 0 t, in 1961.

Western Africa ranks 19th of 31 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 73 t 0 t 730 t 10
1980s 12 t 0 t 93 t 10
1990s 0.1 t 0 t 1 t 10
2000s 20.5 t 0 t 173 t 10
2010s 105.75 t 33 t 194 t 4

Countries ranked near Western Africa

  1. 16 Thailand 110 t compare
  2. 17 Netherlands (Kingdom of the) 107 t compare
  3. 18 Malaysia 92 t compare
  4. 19 Pakistan 52 t compare
  5. 20 Portugal 50 t compare
  6. 21 Egypt 41 t compare
  7. 22 United Kingdom of Great Britain and Northern Ireland 28 t compare

See the full ranking of 135 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is jute — export quantity in Western Africa?
Jute — export quantity in Western Africa was 136 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute — export quantity recorded in Western Africa?
The highest recorded value was 730 t in 1979.
What is the lowest jute — export quantity recorded in Western Africa?
The lowest recorded value was 0 t in 1961.
How does Western Africa rank for jute — export quantity?
Western Africa ranks 19th out of 31 groups with data for 2013.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Jute — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,601 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.