Jute — Domestic supply quantity in China, Hong Kong SAR

China, Hong Kong SAR: Jute — Domestic supply quantity was -1 t in 2013. ◆ Volatile

Latest (2013)
-1 t
Change on year
unchanged
World rank
138th
of 146 countries
All-time high
2,605 t
in 1985
All-time low
-1,712 t
in 1973
Years of data
53
1961–2013

Jute — Domestic supply quantity in China, Hong Kong SAR, 1961–2013

-2.0k-1.0k01.0k2.0k3.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

China, Hong Kong SAR recorded -1 t for jute — domestic supply quantity in 2013.

The figure is down 105.6% over ten years.

Over the whole period, jute — domestic supply quantity in China, Hong Kong SAR peaked at 2,605 t in 1985 and was at its lowest, -1,712 t, in 1973.

That places China, Hong Kong SAR 138th out of 146 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Jute — Domestic supply quantity in China, Hong Kong SAR, year by year

Annual values for Jute — Domestic supply quantity in China, Hong Kong SAR, 1961 to 2013.
Year t Change
1961 254 t
1962 -191 t -175.2%
1963 284 t -248.7%
1964 208 t -26.8%
1965 296 t +42.3%
1966 160 t -45.9%
1967 -71 t -144.4%
1968 -264 t +271.8%
1969 -401 t +51.9%
1970 85 t -121.2%
1971 74 t -12.9%
1972 13 t -82.4%
1973 -1,712 t -13269.2%
1974 37 t -102.2%
1975 -69 t -286.5%
1976 -277 t +301.4%
1977 -888 t +220.6%
1978 -1,300 t +46.4%
1979 -1,553 t +19.5%
1980 -1,013 t -34.8%
1981 -1,543 t +52.3%
1982 -316 t -79.5%
1983 -435 t +37.7%
1984 -211 t -51.5%
1985 2,605 t -1334.6%
1986 -613 t -123.5%
1987 -123 t -79.9%
1988 -626 t +408.9%
1989 -502 t -19.8%
1990 -134 t -73.3%
1991 -168 t +25.4%
1992 -77 t -54.2%
1993 -19 t -75.3%
1994 38 t -300.0%
1995 57 t +50.0%
1996 -38 t -166.7%
1997 563 t -1581.6%
1998 -473 t -184.0%
1999 -125 t -73.6%
2000 -55 t -56.0%
2001 -69 t +25.5%
2002 -25 t -63.8%
2003 18 t -172.0%
2004 -1 t -105.6%
2005 0 t -100.0%
2006 4 t
2007 -3 t -175.0%
2008 2 t -166.7%
2009 2 t +0.0%
2010 45 t +2150.0%
2011 20 t -55.6%
2012 -1 t -105.0%
2013 -1 t -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 30.56 t -401 t 296 t 9
1970s -559 t -1,712 t 85 t 10
1980s -277.7 t -1,543 t 2,605 t 10
1990s -37.6 t -473 t 563 t 10
2000s -12.7 t -69 t 18 t 10
2010s 15.75 t -1 t 45 t 4

Countries ranked near China, Hong Kong SAR

  1. 138 Estonia -1 t compare
  2. 140 Trinidad and Tobago -2 t compare
  3. 141 Israel -7 t compare

See the full ranking of 187 places →

More agriculture & rural data for China, Hong Kong SAR

All data for China, Hong Kong SAR →

Frequently asked questions

What is jute — domestic supply quantity in China, Hong Kong SAR?
Jute — domestic supply quantity in China, Hong Kong SAR was -1 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest jute — domestic supply quantity recorded in China, Hong Kong SAR?
The highest recorded value was 2,605 t in 1985.
What is the lowest jute — domestic supply quantity recorded in China, Hong Kong SAR?
The lowest recorded value was -1,712 t in 1973.
How does China, Hong Kong SAR rank for jute — domestic supply quantity?
China, Hong Kong SAR ranks 138th out of 146 countries with data for 2013.
Is jute — domestic supply quantity rising or falling in China, Hong Kong SAR?
Over the last ten years it is down 105.6%. The long-run trend across the full record is volatile.
Where does this China, Hong Kong SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Jute — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Jute — Domestic supply quantity in China, Hong Kong SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/jute-domestic-supply-quantity/china-hong-kong-sar/

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About this data

Indicator
Jute — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 9,102 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.