Horse meat, fresh or chilled (indigenous) — Gross Production Index in Georgia

Georgia: Horse meat, fresh or chilled (indigenous) — Gross Production Index was 274.54 in 2024. ◆ Volatile

Latest (2024)
274.54
Change on year
up 23.4%
World rank
2nd
of 73 countries
All-time high
519.68
in 2007
All-time low
76.97
in 1994
Years of data
31
1994–2024

Horse meat, fresh or chilled (indigenous) — Gross Production Index in Georgia, 1994–2024

1002003004005001994200920241994: 771995: 87.61996: 91.71997: 86.91998: 103.91999: 155.92000: 165.42001: 155.92002: 162.42003: 105.92004: 152.72005: 231.82006: 311.82007: 519.72008: 98.22009: 103.92010: 102.22011: 93.52012: 93.52013: 93.52014: 93.52015: 103.92016: 102.52017: 103.92018: 103.92019: 1022020: 1252021: 154.42022: 188.32023: 222.42024: 274.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Georgia recorded 274.54 for horse meat, fresh or chilled (indigenous) — gross production index in 2024.

Compared with earlier readings it is up 23.4% on the previous year and up 193.5% over ten years.

Over the whole period, horse meat, fresh or chilled (indigenous) — gross production index in Georgia peaked at 519.68 in 2007 and was at its lowest, 76.97, in 1994.

That places Georgia 2nd out of 73 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled (indigenous) — Gross Production Index in Georgia, year by year

Annual values for Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Georgia, 1994 to 2024.
Year Value Change
1994 76.97
1995 87.57 +13.8%
1996 91.66 +4.7%
1997 86.93 -5.2%
1998 103.94 +19.6%
1999 155.9 +50.0%
2000 165.37 +6.1%
2001 155.9 -5.7%
2002 162.45 +4.2%
2003 105.88 -34.8%
2004 152.74 +44.3%
2005 231.78 +51.7%
2006 311.81 +34.5%
2007 519.68 +66.7%
2008 98.2 -81.1%
2009 103.94 +5.8%
2010 102.19 -1.7%
2011 93.46 -8.5%
2012 93.54 +0.1%
2013 93.54 +0.0%
2014 93.54 +0.0%
2015 103.94 +11.1%
2016 102.52 -1.4%
2017 103.94 +1.4%
2018 103.94 +0.0%
2019 102.02 -1.8%
2020 125.02 +22.5%
2021 154.37 +23.5%
2022 188.28 +22.0%
2023 222.43 +18.1%
2024 274.54 +23.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 100.5 76.97 155.9 6
2000s 200.78 98.2 519.68 10
2010s 99.26 93.46 103.94 10
2020s 192.93 125.02 274.54 5

Countries ranked near Georgia

  1. 1 Algeria 10,832 compare
  2. 1 Republic of Moldova 254.81 compare
  3. 3 Chad 184.58 compare
  4. 4 Paraguay 176.71 compare
  5. 5 Hungary 170.35 compare
  6. 5 Viet Nam 92.66 compare

See the full ranking of 106 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is horse meat, fresh or chilled (indigenous) — gross production index in Georgia?
Horse meat, fresh or chilled (indigenous) — gross production index in Georgia was 274.54 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (indigenous) — gross production index recorded in Georgia?
The highest recorded value was 519.68 in 2007.
What is the lowest horse meat, fresh or chilled (indigenous) — gross production index recorded in Georgia?
The lowest recorded value was 76.97 in 1994.
How does Georgia rank for horse meat, fresh or chilled (indigenous) — gross production index?
Georgia ranks 2nd out of 73 countries with data for 2024.
Is horse meat, fresh or chilled (indigenous) — gross production index rising or falling in Georgia?
Over the last ten years it is up 193.5%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (indigenous) — Gross Production Index in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/georgia/

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About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,931 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.