Hop cones — Yield in Switzerland

Switzerland: Hop cones — Yield was 1,500 kg/ha in 2024. ▲ Rising

Latest (2024)
1,500 kg/ha
Change on year
down 14.8%
World rank
23rd
of 39 countries
All-time high
2,524 kg/ha
in 1996
All-time low
1,000 kg/ha
in 2017
Years of data
60
1965–2024

Hop cones — Yield in Switzerland, 1965–2024

01.0k2.0k3.0k196519942024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, hop cones — yield in Switzerland stood at 1,500 kg/ha.

That represents a change of down 14.8% on the previous year and down 25.0% over ten years.

Over the whole period, hop cones — yield in Switzerland peaked at 2,524 kg/ha in 1996 and was at its lowest, 1,000 kg/ha, in 2017.

That places Switzerland 23rd out of 39 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 60 years of available data.

Hop cones — Yield in Switzerland, year by year

Annual values for Hop cones — Yield in Switzerland, 1965 to 2024.
Year kg/ha Change
1965 1,538 kg/ha —
1966 1,429 kg/ha -7.1%
1967 1,692 kg/ha +18.5%
1968 1,308 kg/ha -22.7%
1969 1,769 kg/ha +35.3%
1970 1,429 kg/ha -19.3%
1971 1,308 kg/ha -8.5%
1972 1,692 kg/ha +29.4%
1973 1,615 kg/ha -4.5%
1974 1,538 kg/ha -4.8%
1975 1,615 kg/ha +5.0%
1976 1,462 kg/ha -9.5%
1977 1,923 kg/ha +31.6%
1978 1,750 kg/ha -9.0%
1979 1,667 kg/ha -4.8%
1980 1,583 kg/ha -5.0%
1981 1,583 kg/ha +0.0%
1982 1,818 kg/ha +14.8%
1983 1,417 kg/ha -22.1%
1984 1,353 kg/ha -4.5%
1985 1,476 kg/ha +9.1%
1986 1,950 kg/ha +32.1%
1987 1,950 kg/ha +0.0%
1988 1,826 kg/ha -6.4%
1989 2,190 kg/ha +20.0%
1990 2,048 kg/ha -6.5%
1991 2,286 kg/ha +11.6%
1992 2,048 kg/ha -10.4%
1993 2,381 kg/ha +16.3%
1994 1,810 kg/ha -24.0%
1995 2,286 kg/ha +26.3%
1996 2,524 kg/ha +10.4%
1997 2,143 kg/ha -15.1%
1998 2,091 kg/ha -2.4%
1999 2,136 kg/ha +2.2%
2000 2,273 kg/ha +6.4%
2001 2,167 kg/ha -4.7%
2002 2,000 kg/ha -7.7%
2003 1,091 kg/ha -45.5%
2004 2,333 kg/ha +113.9%
2005 1,727 kg/ha -26.0%
2006 1,333 kg/ha -22.8%
2007 1,895 kg/ha +42.1%
2008 1,750 kg/ha -7.6%
2009 2,222 kg/ha +27.0%
2010 2,105 kg/ha -5.3%
2011 2,158 kg/ha +2.5%
2012 2,210 kg/ha +2.4%
2013 1,722 kg/ha -22.1%
2014 2,000 kg/ha +16.1%
2015 1,353 kg/ha -32.4%
2016 1,824 kg/ha +34.8%
2017 1,000 kg/ha -45.2%
2018 1,450 kg/ha +45.0%
2019 1,762 kg/ha +21.5%
2020 2,000 kg/ha +13.5%
2021 2,143 kg/ha +7.1%
2022 1,476 kg/ha -31.1%
2023 1,760 kg/ha +19.2%
2024 1,500 kg/ha -14.8%

Switzerland compared with similar countries

  • Switzerland's 1,500 kg/ha is below the median for high income countries, which is 1,714 kg/ha, 87% of the median. (21 countries reporting)
  • Switzerland's 1,500 kg/ha is above the median for Europe & Central Asia, which is 1,368 kg/ha, 1.1× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,547 kg/ha 1,308 kg/ha 1,769 kg/ha 5
1970s 1,600 kg/ha 1,308 kg/ha 1,923 kg/ha 10
1980s 1,715 kg/ha 1,353 kg/ha 2,190 kg/ha 10
1990s 2,175 kg/ha 1,810 kg/ha 2,524 kg/ha 10
2000s 1,879 kg/ha 1,091 kg/ha 2,333 kg/ha 10
2010s 1,758 kg/ha 1,000 kg/ha 2,210 kg/ha 10
2020s 1,776 kg/ha 1,476 kg/ha 2,143 kg/ha 5

Countries ranked near Switzerland

  1. 20 Russian Federation 1,603 kg/ha compare
  2. 21 United Kingdom of Great Britain and Northern Ireland 1,560 kg/ha compare
  3. 22 Yugoslav SFR 1,514 kg/ha compare
  4. 24 Slovenia 1,368 kg/ha compare
  5. 25 Czechia 1,338 kg/ha compare
  6. 26 Ukraine 1,333 kg/ha compare

See the full ranking of 62 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is hop cones — yield in Switzerland?
Hop cones — yield in Switzerland was 1,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hop cones — yield recorded in Switzerland?
The highest recorded value was 2,524 kg/ha in 1996.
What is the lowest hop cones — yield recorded in Switzerland?
The lowest recorded value was 1,000 kg/ha in 2017.
How does Switzerland rank for hop cones — yield?
Switzerland ranks 23rd out of 39 countries with data for 2024.
Is hop cones — yield rising or falling in Switzerland?
Over the last ten years it is down 25.0%. The long-run trend across the full record is rising.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Yield. Statizoid updates them automatically from the source API.

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Hop cones — Yield in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/hop-cones-yield/switzerland/

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About this data

Indicator
Hop cones — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 2,937 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.