Hop cones — Yield in Southern Africa
Southern Africa: Hop cones — Yield was 1,143 kg/ha in 2024. ▲ Rising
Hop cones — Yield in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, hop cones — yield in Southern Africa stood at 1,143 kg/ha.
That represents a change of down 0.3% on the previous year and up 2.6% over ten years.
Over the whole period, hop cones — yield in Southern Africa peaked at 1,196 kg/ha in 2019 and was at its lowest, 314.5 kg/ha, in 1974.
That places Southern Africa 17th out of 20 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hop cones — Yield in Southern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 910 kg/ha | — |
| 1962 | 900 kg/ha | -1.1% |
| 1963 | 976.9 kg/ha | +8.5% |
| 1964 | 900 kg/ha | -7.9% |
| 1965 | 985.7 kg/ha | +9.5% |
| 1966 | 910 kg/ha | -7.7% |
| 1967 | 450 kg/ha | -50.5% |
| 1968 | 590 kg/ha | +31.1% |
| 1969 | 641.7 kg/ha | +8.8% |
| 1970 | 758.3 kg/ha | +18.2% |
| 1971 | 700 kg/ha | -7.7% |
| 1972 | 346.2 kg/ha | -50.5% |
| 1973 | 321.4 kg/ha | -7.2% |
| 1974 | 314.5 kg/ha | -2.1% |
| 1975 | 371.9 kg/ha | +18.3% |
| 1976 | 412.7 kg/ha | +11.0% |
| 1977 | 398 kg/ha | -3.6% |
| 1978 | 531.1 kg/ha | +33.4% |
| 1979 | 665.1 kg/ha | +25.2% |
| 1980 | 660.9 kg/ha | -0.6% |
| 1981 | 652.2 kg/ha | -1.3% |
| 1982 | 652.2 kg/ha | +0.0% |
| 1983 | 652.2 kg/ha | +0.0% |
| 1984 | 652.2 kg/ha | +0.0% |
| 1985 | 652.2 kg/ha | +0.0% |
| 1986 | 652.2 kg/ha | +0.0% |
| 1987 | 673.9 kg/ha | +3.3% |
| 1988 | 695.7 kg/ha | +3.2% |
| 1989 | 717.4 kg/ha | +3.1% |
| 1990 | 1,014 kg/ha | +41.4% |
| 1991 | 730.1 kg/ha | -28.0% |
| 1992 | 751.6 kg/ha | +2.9% |
| 1993 | 769.2 kg/ha | +2.3% |
| 1994 | 739.1 kg/ha | -3.9% |
| 1995 | 756.8 kg/ha | +2.4% |
| 1996 | 756.8 kg/ha | +0.0% |
| 1997 | 756.8 kg/ha | +0.0% |
| 1998 | 729.7 kg/ha | -3.6% |
| 1999 | 777.8 kg/ha | +6.6% |
| 2000 | 789.5 kg/ha | +1.5% |
| 2001 | 777.8 kg/ha | -1.5% |
| 2002 | 813.3 kg/ha | +4.6% |
| 2003 | 830.4 kg/ha | +2.1% |
| 2004 | 842.1 kg/ha | +1.4% |
| 2005 | 837.5 kg/ha | -0.5% |
| 2006 | 874.6 kg/ha | +4.4% |
| 2007 | 878 kg/ha | +0.4% |
| 2008 | 902.4 kg/ha | +2.8% |
| 2009 | 952.2 kg/ha | +5.5% |
| 2010 | 989.6 kg/ha | +3.9% |
| 2011 | 1,029 kg/ha | +4.0% |
| 2012 | 1,179 kg/ha | +14.6% |
| 2013 | 1,104 kg/ha | -6.3% |
| 2014 | 1,114 kg/ha | +0.9% |
| 2015 | 1,124 kg/ha | +0.9% |
| 2016 | 1,146 kg/ha | +2.0% |
| 2017 | 1,166 kg/ha | +1.7% |
| 2018 | 1,182 kg/ha | +1.4% |
| 2019 | 1,196 kg/ha | +1.2% |
| 2020 | 1,157 kg/ha | -3.3% |
| 2021 | 1,145 kg/ha | -1.0% |
| 2022 | 1,155 kg/ha | +0.9% |
| 2023 | 1,146 kg/ha | -0.8% |
| 2024 | 1,143 kg/ha | -0.3% |
Biggest year-on-year movements
Years where Hop cones — Yield in Southern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1967 | -50.5% | 910 kg/ha | 450 kg/ha |
| 1972 | -50.5% | 700 kg/ha | 346.2 kg/ha |
| 1990 | +41.4% | 717.4 kg/ha | 1,014 kg/ha |
| 1978 | +33.4% | 398 kg/ha | 531.1 kg/ha |
| 1968 | +31.1% | 450 kg/ha | 590 kg/ha |
| 1991 | -28.0% | 1,014 kg/ha | 730.1 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 807.14 kg/ha | 450 kg/ha | 985.7 kg/ha | 9 |
| 1970s | 481.92 kg/ha | 314.5 kg/ha | 758.3 kg/ha | 10 |
| 1980s | 666.11 kg/ha | 652.2 kg/ha | 717.4 kg/ha | 10 |
| 1990s | 778.2 kg/ha | 729.7 kg/ha | 1,014 kg/ha | 10 |
| 2000s | 849.78 kg/ha | 777.8 kg/ha | 952.2 kg/ha | 10 |
| 2010s | 1,123 kg/ha | 989.6 kg/ha | 1,196 kg/ha | 10 |
| 2020s | 1,149 kg/ha | 1,143 kg/ha | 1,157 kg/ha | 5 |
Countries ranked near Southern Africa
More agriculture & rural data for Southern Africa
- Other fruits, n.e.c. — Yield, annual growth rate 0.7153 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7056 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 7.67 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.533 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -3.13 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.7665 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 4.78 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 3.9 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.844 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 6.91 % change on previous year (2024)
Frequently asked questions
- What is hop cones — yield in Southern Africa?
- Hop cones — yield in Southern Africa was 1,143 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hop cones — yield recorded in Southern Africa?
- The highest recorded value was 1,196 kg/ha in 2019.
- What is the lowest hop cones — yield recorded in Southern Africa?
- The lowest recorded value was 314.5 kg/ha in 1974.
- How does Southern Africa rank for hop cones — yield?
- Southern Africa ranks 17th out of 20 groups with data for 2024.
- Is hop cones — yield rising or falling in Southern Africa?
- Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.