Hop cones — Yield in Americas
Americas: Hop cones — Yield was 2,158 kg/ha in 2024. ▲ Rising
Hop cones — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 2,158 kg/ha for hop cones — yield in 2024.
Compared with earlier readings it is up 1.3% on the previous year and up 4.1% over ten years.
Over the whole period, hop cones — yield in Americas peaked at 2,638 kg/ha in 2009 and was at its lowest, 1,670 kg/ha, in 1962.
Americas ranks 5th of 20 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hop cones — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,695 kg/ha | — |
| 1962 | 1,670 kg/ha | -1.4% |
| 1963 | 1,744 kg/ha | +4.4% |
| 1964 | 1,816 kg/ha | +4.1% |
| 1965 | 1,900 kg/ha | +4.6% |
| 1966 | 1,921 kg/ha | +1.1% |
| 1967 | 1,841 kg/ha | -4.1% |
| 1968 | 1,709 kg/ha | -7.2% |
| 1969 | 1,718 kg/ha | +0.5% |
| 1970 | 1,841 kg/ha | +7.2% |
| 1971 | 1,897 kg/ha | +3.0% |
| 1972 | 1,902 kg/ha | +0.3% |
| 1973 | 1,927 kg/ha | +1.3% |
| 1974 | 1,923 kg/ha | -0.2% |
| 1975 | 1,919 kg/ha | -0.2% |
| 1976 | 2,042 kg/ha | +6.4% |
| 1977 | 1,971 kg/ha | -3.5% |
| 1978 | 1,960 kg/ha | -0.5% |
| 1979 | 1,906 kg/ha | -2.8% |
| 1980 | 2,252 kg/ha | +18.2% |
| 1981 | 2,047 kg/ha | -9.1% |
| 1982 | 2,205 kg/ha | +7.7% |
| 1983 | 2,051 kg/ha | -7.0% |
| 1984 | 2,028 kg/ha | -1.1% |
| 1985 | 1,960 kg/ha | -3.4% |
| 1986 | 2,165 kg/ha | +10.5% |
| 1987 | 1,960 kg/ha | -9.5% |
| 1988 | 1,826 kg/ha | -6.8% |
| 1989 | 1,912 kg/ha | +4.7% |
| 1990 | 1,787 kg/ha | -6.6% |
| 1991 | 1,948 kg/ha | +9.0% |
| 1992 | 1,960 kg/ha | +0.6% |
| 1993 | 1,968 kg/ha | +0.4% |
| 1994 | 1,958 kg/ha | -0.5% |
| 1995 | 2,033 kg/ha | +3.8% |
| 1996 | 1,892 kg/ha | -6.9% |
| 1997 | 1,927 kg/ha | +1.8% |
| 1998 | 1,810 kg/ha | -6.1% |
| 1999 | 2,094 kg/ha | +15.7% |
| 2000 | 2,082 kg/ha | -0.6% |
| 2001 | 2,071 kg/ha | -0.5% |
| 2002 | 2,211 kg/ha | +6.7% |
| 2003 | 2,114 kg/ha | -4.4% |
| 2004 | 2,209 kg/ha | +4.5% |
| 2005 | 1,997 kg/ha | -9.6% |
| 2006 | 2,181 kg/ha | +9.2% |
| 2007 | 2,157 kg/ha | -1.1% |
| 2008 | 2,188 kg/ha | +1.4% |
| 2009 | 2,638 kg/ha | +20.6% |
| 2010 | 2,314 kg/ha | -12.3% |
| 2011 | 2,401 kg/ha | +3.8% |
| 2012 | 2,124 kg/ha | -11.5% |
| 2013 | 2,175 kg/ha | +2.4% |
| 2014 | 2,073 kg/ha | -4.7% |
| 2015 | 2,008 kg/ha | -3.1% |
| 2016 | 1,908 kg/ha | -5.0% |
| 2017 | 2,176 kg/ha | +14.0% |
| 2018 | 2,161 kg/ha | -0.7% |
| 2019 | 2,204 kg/ha | +2.0% |
| 2020 | 1,972 kg/ha | -10.5% |
| 2021 | 2,115 kg/ha | +7.3% |
| 2022 | 1,888 kg/ha | -10.7% |
| 2023 | 2,130 kg/ha | +12.8% |
| 2024 | 2,158 kg/ha | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,779 kg/ha | 1,670 kg/ha | 1,921 kg/ha | 9 |
| 1970s | 1,929 kg/ha | 1,841 kg/ha | 2,042 kg/ha | 10 |
| 1980s | 2,041 kg/ha | 1,826 kg/ha | 2,252 kg/ha | 10 |
| 1990s | 1,938 kg/ha | 1,787 kg/ha | 2,094 kg/ha | 10 |
| 2000s | 2,185 kg/ha | 1,997 kg/ha | 2,638 kg/ha | 10 |
| 2010s | 2,154 kg/ha | 1,908 kg/ha | 2,401 kg/ha | 10 |
| 2020s | 2,053 kg/ha | 1,888 kg/ha | 2,158 kg/ha | 5 |
Countries ranked near Americas
- 2 China 2,932 kg/ha compare
- 2 China, mainland 2,932 kg/ha compare
- 3 Democratic People's Republic of Korea 419.2 kg/ha compare
- 4 New Zealand 2,481 kg/ha compare
- 5 Australia and New Zealand 2,426 kg/ha compare
- 6 Australia 2,347 kg/ha compare
- 7 Hungary 2,333 kg/ha compare
- 8 Germany 2,268 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is hop cones — yield in Americas?
- Hop cones — yield in Americas was 2,158 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hop cones — yield recorded in Americas?
- The highest recorded value was 2,638 kg/ha in 2009.
- What is the lowest hop cones — yield recorded in Americas?
- The lowest recorded value was 1,670 kg/ha in 1962.
- How does Americas rank for hop cones — yield?
- Americas ranks 5th out of 20 groups with data for 2024.
- Is hop cones — yield rising or falling in Americas?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.