Hop cones — Area harvested in Portugal
Portugal: Hop cones — Area harvested was 10 ha in 2020. ◆ Volatile
Hop cones — Area harvested in Portugal, 1961–2020
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Portugal recorded 10 ha for hop cones — area harvested in 2020.
That represents a change of down 44.4% over ten years.
Over the whole period, hop cones — area harvested in Portugal peaked at 300 ha in 1973 and was at its lowest, 0 ha, in 1961.
Portugal ranks 32nd of 45 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Hop cones — Area harvested in Portugal, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 150 ha | — |
| 1970 | 150 ha | +0.0% |
| 1971 | 150 ha | +0.0% |
| 1972 | 150 ha | +0.0% |
| 1973 | 300 ha | +100.0% |
| 1974 | 200 ha | -33.3% |
| 1975 | 150 ha | -25.0% |
| 1976 | 270 ha | +80.0% |
| 1977 | 130 ha | -51.9% |
| 1978 | 150 ha | +15.4% |
| 1979 | 150 ha | +0.0% |
| 1980 | 150 ha | +0.0% |
| 1981 | 150 ha | +0.0% |
| 1982 | 150 ha | +0.0% |
| 1983 | 150 ha | +0.0% |
| 1984 | 150 ha | +0.0% |
| 1985 | 150 ha | +0.0% |
| 1986 | 163 ha | +8.7% |
| 1987 | 154 ha | -5.5% |
| 1988 | 135 ha | -12.3% |
| 1989 | 118 ha | -12.6% |
| 1990 | 105 ha | -11.0% |
| 1991 | 92 ha | -12.4% |
| 1992 | 0 ha | -100.0% |
| 1993 | 93 ha | — |
| 1994 | 113 ha | +21.5% |
| 1995 | 113 ha | +0.0% |
| 1996 | 104 ha | -8.0% |
| 1997 | 128 ha | +23.1% |
| 1998 | 65 ha | -49.2% |
| 1999 | 52 ha | -20.0% |
| 2000 | 42 ha | -19.2% |
| 2001 | 42 ha | +0.0% |
| 2002 | 38 ha | -9.5% |
| 2003 | 24 ha | -36.8% |
| 2004 | 24 ha | +0.0% |
| 2005 | 21 ha | -12.5% |
| 2006 | 21 ha | +0.0% |
| 2007 | 38 ha | +81.0% |
| 2008 | 21 ha | -44.7% |
| 2009 | 21 ha | +0.0% |
| 2010 | 18 ha | -14.3% |
| 2011 | 18 ha | +0.0% |
| 2012 | 12 ha | -33.3% |
| 2013 | 12 ha | +0.0% |
| 2014 | 11 ha | -8.3% |
| 2015 | 11 ha | +0.0% |
| 2016 | 10 ha | -9.1% |
| 2017 | 9 ha | -10.0% |
| 2018 | 10 ha | +11.1% |
| 2019 | 0 ha | -100.0% |
| 2020 | 10 ha | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16.67 ha | 0 ha | 150 ha | 9 |
| 1970s | 180 ha | 130 ha | 300 ha | 10 |
| 1980s | 147 ha | 118 ha | 163 ha | 10 |
| 1990s | 86.5 ha | 0 ha | 128 ha | 10 |
| 2000s | 29.2 ha | 21 ha | 42 ha | 10 |
| 2010s | 11.1 ha | 0 ha | 18 ha | 10 |
| 2020s | 10 ha | 10 ha | 10 ha | 1 |
Countries ranked near Portugal
- 29 Slovak Republic 40 ha compare
- 30 Serbia 26 ha compare
- 31 Switzerland 21 ha compare
- 33 Bulgaria 0 ha compare
- 33 Canada 0 ha compare
- 33 Croatia 0 ha
- 33 Denmark 0 ha
- 33 Estonia 0 ha
- 33 Georgia 0 ha compare
- 33 Greece 0 ha compare
- 33 Hungary 0 ha compare
- 33 Ireland 0 ha compare
- 33 Luxembourg 0 ha
- 33 Malta 0 ha
- 33 Netherlands (Kingdom of the) 0 ha
- 33 Republic of Korea 0 ha compare
More agriculture & rural data for Portugal
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Agriculture share gdp 1.96 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.96 (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
Frequently asked questions
- What is hop cones — area harvested in Portugal?
- Hop cones — area harvested in Portugal was 10 ha in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest hop cones — area harvested recorded in Portugal?
- The highest recorded value was 300 ha in 1973.
- What is the lowest hop cones — area harvested recorded in Portugal?
- The lowest recorded value was 0 ha in 1961.
- How does Portugal rank for hop cones — area harvested?
- Portugal ranks 32nd out of 45 countries with data for 2020.
- Is hop cones — area harvested rising or falling in Portugal?
- Over the last ten years it is down 44.4%. The long-run trend across the full record is volatile.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 60 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.