Hop cones — Area harvested in Georgia

Georgia: Hop cones — Area harvested was 0 ha in 2007. ◆ Volatile

Latest (2007)
0 ha
World rank
33rd
of 45 countries
All-time high
400 ha
in 1992
All-time low
0 ha
in 1999
Years of data
16
1992–2007

Hop cones — Area harvested in Georgia, 1992–2007

01002003004001992199920071992: 400 ha1993: 375 ha1994: 352 ha1995: 300 ha1996: 298 ha1997: 300 ha1998: 250 ha1999: 0 ha2000: 0 ha2001: 0 ha2002: 0 ha2003: 0 ha2004: 0 ha2005: 1 ha2006: 0 ha2007: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Georgia recorded 0 ha for hop cones — area harvested in 2007. That is the lowest value across all 16 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, hop cones — area harvested in Georgia peaked at 400 ha in 1992 and was at its lowest, 0 ha, in 1999.

That places Georgia 33rd out of 45 countries with data for 2007, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 284.38 ha 0 ha 400 ha 8
2000s 0.125 ha 0 ha 1 ha 8

Countries ranked near Georgia

  1. 30 Serbia, Republic of 26 ha
  2. 31 Switzerland 21 ha compare
  3. 32 Portugal 10 ha compare
  4. 33 Bulgaria 0 ha compare
  5. 33 Canada 0 ha compare
  6. 33 Croatia, Republic of 0 ha
  7. 33 Denmark 0 ha
  8. 33 Estonia, Republic of 0 ha
  9. 33 Greece 0 ha compare
  10. 33 Hungary 0 ha compare
  11. 33 Ireland 0 ha compare
  12. 33 Luxembourg 0 ha
  13. 33 Malta 0 ha
  14. 33 Netherlands (Kingdom of the) 0 ha
  15. 33 Republic of Korea 0 ha compare

See the full ranking of 68 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is hop cones — area harvested in Georgia?
Hop cones — area harvested in Georgia was 0 ha in 2007, according to Food and Agriculture Organization of the United Nations.
What is the highest hop cones — area harvested recorded in Georgia?
The highest recorded value was 400 ha in 1992.
What is the lowest hop cones — area harvested recorded in Georgia?
The lowest recorded value was 0 ha in 1999.
How does Georgia rank for hop cones — area harvested?
Georgia ranks 33rd out of 45 countries with data for 2007.
Is hop cones — area harvested rising or falling in Georgia?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Area harvested. Statizoid updates them automatically from the source API.

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Hop cones — Area harvested in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/hop-cones-area-harvested/georgia/

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About this data

Indicator
Hop cones — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 3,083 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.