Honey — Food supply in Australia and New Zealand

Australia and New Zealand: Honey — Food supply was 54,247 million Kcal in 2023. ▬ Flat

Latest (2023)
54,247 million Kcal
Change on year
down 31.4%
World rank
21st
of 163 countries
All-time high
94,514 million Kcal
in 2020
All-time low
54,247 million Kcal
in 2023
Years of data
14
2010–2023

Honey — Food supply in Australia and New Zealand, 2010–2023

020.0k40.0k60.0k80.0k100.0k2010201620232010: 70.9k million Kcal2011: 65.9k million Kcal2012: 71.7k million Kcal2013: 74.3k million Kcal2014: 76.2k million Kcal2015: 77.8k million Kcal2016: 75.8k million Kcal2017: 73.3k million Kcal2018: 74.2k million Kcal2019: 86.4k million Kcal2020: 94.5k million Kcal2021: 69.4k million Kcal2022: 79.1k million Kcal2023: 54.2k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Australia and New Zealand recorded 54,247 million Kcal for honey — food supply in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 31.4% on the previous year and down 27.0% over ten years.

Over the whole period, honey — food supply in Australia and New Zealand peaked at 94,514 million Kcal in 2020 and was at its lowest, 54,247 million Kcal, in 2023.

Australia and New Zealand ranks 21st of 163 countries on this measure, in the top quarter.

Honey — Food supply in Australia and New Zealand, year by year

Annual values for Honey — Food supply (kcal) in Australia and New Zealand, 2010 to 2023.
Year million Kcal Change
2010 70,915 million Kcal
2011 65,942 million Kcal -7.0%
2012 71,720 million Kcal +8.8%
2013 74,347 million Kcal +3.7%
2014 76,183 million Kcal +2.5%
2015 77,766 million Kcal +2.1%
2016 75,843 million Kcal -2.5%
2017 73,304 million Kcal -3.3%
2018 74,188 million Kcal +1.2%
2019 86,394 million Kcal +16.5%
2020 94,514 million Kcal +9.4%
2021 69,406 million Kcal -26.6%
2022 79,078 million Kcal +13.9%
2023 54,247 million Kcal -31.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 74,660 million Kcal 65,942 million Kcal 86,394 million Kcal 10
2020s 74,311 million Kcal 54,247 million Kcal 94,514 million Kcal 4

Countries ranked near Australia and New Zealand

  1. 18 Democratic People's Republic of Korea 5.29 million Kcal compare
  2. 18 Romania 72,796 million Kcal compare
  3. 19 Micronesia (Federated States of) 0.84 million Kcal compare
  4. 19 Saudi Arabia 70,081 million Kcal compare
  5. 20 Viet Nam 0 million Kcal compare
  6. 20 Kenya 54,833 million Kcal compare
  7. 22 Australia 47,805 million Kcal compare
  8. 23 Uzbekistan 43,254 million Kcal compare
  9. 24 Netherlands (Kingdom of the) 37,885 million Kcal compare

See the full ranking of 212 places →

More agriculture & rural data for Australia and New Zealand

All data for Australia and New Zealand →

Frequently asked questions

What is honey — food supply in Australia and New Zealand?
Honey — food supply in Australia and New Zealand was 54,247 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest honey — food supply recorded in Australia and New Zealand?
The highest recorded value was 94,514 million Kcal in 2020.
What is the lowest honey — food supply recorded in Australia and New Zealand?
The lowest recorded value was 54,247 million Kcal in 2023.
How does Australia and New Zealand rank for honey — food supply?
Australia and New Zealand ranks 21st out of 163 countries with data for 2023.
Is honey — food supply rising or falling in Australia and New Zealand?
Over the last ten years it is down 27.0%. The long-run trend across the full record is flat.
Where does this Australia and New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Honey — Food supply (kcal). Statizoid updates them automatically from the source API.

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Honey — Food supply in Australia and New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/honey-food-supply-kcal/australia-and-new-zealand/

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About this data

Indicator
Honey — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,878 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.