Hen eggs in shell, fresh — Yield in Seychelles
Seychelles: Hen eggs in shell, fresh — Yield was 230 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Seychelles, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
Seychelles recorded 230 No/An for hen eggs in shell, fresh — yield in 2024.
The figure is up 1.3% on the previous year and down 8.4% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Seychelles peaked at 330 No/An in 2017 and was at its lowest, 69 No/An, in 1968.
Seychelles ranks 82nd of 249 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Seychelles, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 74 No/An | — |
| 1962 | 76 No/An | +2.7% |
| 1963 | 79 No/An | +3.9% |
| 1964 | 73 No/An | -7.6% |
| 1965 | 77 No/An | +5.5% |
| 1966 | 71 No/An | -7.8% |
| 1967 | 73 No/An | +2.8% |
| 1968 | 69 No/An | -5.5% |
| 1969 | 72 No/An | +4.3% |
| 1970 | 73 No/An | +1.4% |
| 1971 | 73 No/An | +0.0% |
| 1972 | 83 No/An | +13.7% |
| 1973 | 95 No/An | +14.5% |
| 1974 | 108 No/An | +13.7% |
| 1975 | 114 No/An | +5.6% |
| 1976 | 124 No/An | +8.8% |
| 1977 | 133 No/An | +7.3% |
| 1978 | 135 No/An | +1.5% |
| 1979 | 141 No/An | +4.4% |
| 1980 | 147 No/An | +4.3% |
| 1981 | 152 No/An | +3.4% |
| 1982 | 146 No/An | -3.9% |
| 1983 | 145 No/An | -0.7% |
| 1984 | 146 No/An | +0.7% |
| 1985 | 146 No/An | +0.0% |
| 1986 | 146 No/An | +0.0% |
| 1987 | 146 No/An | +0.0% |
| 1988 | 146 No/An | +0.0% |
| 1989 | 146 No/An | +0.0% |
| 1990 | 159 No/An | +8.9% |
| 1991 | 146 No/An | -8.2% |
| 1992 | 146 No/An | +0.0% |
| 1993 | 146 No/An | +0.0% |
| 1994 | 146 No/An | +0.0% |
| 1995 | 146 No/An | +0.0% |
| 1996 | 146 No/An | +0.0% |
| 1997 | 146 No/An | +0.0% |
| 1998 | 146 No/An | +0.0% |
| 1999 | 146 No/An | +0.0% |
| 2000 | 146 No/An | +0.0% |
| 2001 | 188 No/An | +28.8% |
| 2002 | 200 No/An | +6.4% |
| 2003 | 200 No/An | +0.0% |
| 2004 | 200 No/An | +0.0% |
| 2005 | 200 No/An | +0.0% |
| 2006 | 201 No/An | +0.5% |
| 2007 | 201 No/An | +0.0% |
| 2008 | 207 No/An | +3.0% |
| 2009 | 203 No/An | -1.9% |
| 2010 | 203 No/An | +0.0% |
| 2011 | 204 No/An | +0.5% |
| 2012 | 223 No/An | +9.3% |
| 2013 | 262 No/An | +17.5% |
| 2014 | 251 No/An | -4.2% |
| 2015 | 280 No/An | +11.6% |
| 2016 | 275 No/An | -1.8% |
| 2017 | 330 No/An | +20.0% |
| 2018 | 246 No/An | -25.5% |
| 2019 | 234 No/An | -4.9% |
| 2020 | 220 No/An | -6.0% |
| 2021 | 260 No/An | +18.2% |
| 2022 | 257 No/An | -1.2% |
| 2023 | 227 No/An | -11.7% |
| 2024 | 230 No/An | +1.3% |
Seychelles compared with similar countries
- Seychelles's 230 No/An is below the median for high income countries, which is 255.5 No/An, 90% of the median. (58 countries reporting)
- Seychelles's 230 No/An is above the median for Sub-Saharan Africa, which is 100 No/An, 2.3× the median. (45 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Yield in Seychelles changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +28.8% | 146 No/An | 188 No/An |
| 2018 | -25.5% | 330 No/An | 246 No/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 73.78 No/An | 69 No/An | 79 No/An | 9 |
| 1970s | 107.9 No/An | 73 No/An | 141 No/An | 10 |
| 1980s | 146.6 No/An | 145 No/An | 152 No/An | 10 |
| 1990s | 147.3 No/An | 146 No/An | 159 No/An | 10 |
| 2000s | 194.6 No/An | 146 No/An | 207 No/An | 10 |
| 2010s | 250.8 No/An | 203 No/An | 330 No/An | 10 |
| 2020s | 238.8 No/An | 220 No/An | 260 No/An | 5 |
Countries ranked near Seychelles
- 79 Netherlands (Kingdom of the) 235 No/An compare
- 80 Brazil 234 No/An compare
- 81 Paraguay 233 No/An compare
- 82 Cuba 230 No/An compare
- 82 Uzbekistan 230 No/An compare
- 82 Uzbekistan 230 No/An compare
More agriculture & rural data for Seychelles
- Agriculture, forestry, and fishing, value added (current US$), annual 5.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 506.85 current US$ per person (2025)
- Rural population, annual growth rate 0.7772 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5452 units per person (2025)
- Agriculture share gdp 2.61 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.61 (2025)
- Rural population 54.5% (2025)
- Rural population growth 0.8% (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Seychelles?
- Hen eggs in shell, fresh — yield in Seychelles was 230 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Seychelles?
- The highest recorded value was 330 No/An in 2017.
- What is the lowest hen eggs in shell, fresh — yield recorded in Seychelles?
- The lowest recorded value was 69 No/An in 1968.
- How does Seychelles rank for hen eggs in shell, fresh — yield?
- Seychelles ranks 82nd out of 249 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Seychelles?
- Over the last ten years it is down 8.4%. The long-run trend across the full record is rising.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.